Savory snacks · Nutrition facts

Crackers, Whole-Wheat, Reduced Fat

416 calories and 11.3 g of protein per 100 g. Reported fiber: 10.9 g.

USDA SR LegacyPublished Apr 2019

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Crackers, whole-wheat, reduced fat

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 167933
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 95% of 1,039 other complete savory snacks profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
121calories
in 29 g
NutrientAmountDaily value
Protein3.3 g—
Carbohydrate21.9 g8%
Fat2.2 g3%
Fiber3.2 g11%
Total sugars0.4 g—
Sodium216 mg9%
Saturated fat0.3 g2%
Potassium108 mg2%
Calcium11 mg1%
Iron1.03 mg6%
Magnesium35 mg8%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 11%Carbs 73%Fat 16%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Explore savory snacks
Same broad food category

This food: 5.5 g protein in 48.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g2.59 g2.19 g3.36 g4
ProteinPer 100 g11.34 g11.19 g11.5 g4
Total lipid (fat)Per 100 g7.59 g6.69 g8.21 g4
AshPer 100 g2.96 g2.92 g3.02 g4
Fiber, total dietaryPer 100 g10.9 g10.7 g11.1 g4
Sugars, TotalPer 100 g1.22 g1.17 g1.29 g4
SucrosePer 100 g0.9 g0.87 g0.95 g4
GlucosePer 100 g0.32 g0.29 g0.39 g4

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 133 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water2.59 g1051
Energy416 kcal1008
Energy1,739 kj1062
Protein11.34 g1003
Total lipid (fat)7.59 g1004
Ash2.96 g1007
Carbohydrate, by difference75.52 g1005
Fiber, total dietary10.9 g1079
Sugars, Total1.22 g2000
Sucrose0.9 g1010
Glucose0.32 g1011
Fructose0 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Starch61.1 g1009
Calcium, Ca39 mg1087
Iron, Fe3.56 mg1089
Magnesium, Mg120 mg1090
Phosphorus, P364 mg1091
Potassium, K373 mg1092
Sodium, Na745 mg1093
Zinc, Zn2.99 mg1095
Copper, Cu0.447 mg1098
Manganese, Mn2.285 mg1101
Selenium, Se14.1 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.185 mg1165
Riboflavin0.022 mg1166
Niacin5.225 mg1167
Pantothenic acid0.902 mg1170
Vitamin B-60.197 mg1175
Folate, total30 µg1177
Folic acid0 µg1186
Folate, food30 µg1187
Folate, DFE30 µg1190
Choline, total29.5 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin194 µg1123
Vitamin E (alpha-tocopherol)1.08 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0.22 mg1125
Tocopherol, gamma4.49 mg1126
Tocopherol, delta0.94 mg1127
Tocotrienol, alpha0.34 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)12.5 µg1185
Vitamin K (Dihydrophylloquinone)0 µg1184
Vitamin K (Menaquinone-4)0 µg1183
Fatty acids, total saturated1.067 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.004 g1262
SFA 12:00 g1263
SFA 14:00.005 g1264
SFA 15:00.003 g1299
SFA 16:00.733 g1265
SFA 17:00.006 g1300
SFA 18:00.268 g1266
SFA 20:00.02 g1267
SFA 22:00.018 g1273
SFA 24:00.009 g1301
Fatty acids, total monounsaturated1.609 g1292
MUFA 14:10 g1274
MUFA 15:10 g1333
MUFA 16:10.007 g1275
MUFA 16:1 c0.007 g1314
MUFA 17:10.004 g1323
MUFA 18:11.572 g1268
MUFA 18:1 c1.49 g1315
MUFA 20:10.024 g1277
MUFA 22:10.002 g1279
MUFA 22:1 c0.002 g1317
MUFA 24:1 c0 g1312
Fatty acids, total polyunsaturated3.568 g1293
PUFA 18:23.164 g1269
PUFA 18:2 n-6 c,c3.146 g1316
PUFA 18:2 CLAs0.004 g1311
PUFA 18:30.398 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.392 g1404
PUFA 18:3 n-6 c,c,c0.006 g1321
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.003 g1313
PUFA 20:30 g1325
PUFA 20:3 n-30 g1405
PUFA 20:4 n-60 g1406
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:40 g1411
PUFA 22:5 n-3 (DPA)0.002 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.096 g1257
Fatty acids, total trans-monoenoic0.082 g1329
TFA 16:1 t0 g1303
TFA 18:1 t0.082 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.014 g1306
Fatty acids, total trans-polyenoic0.014 g1331
Cholesterol0 mg1253
Tryptophan0.161 g1210
Threonine0.337 g1211
Isoleucine0.392 g1212
Leucine0.779 g1213
Lysine0.307 g1214
Methionine0.186 g1215
Cystine0.236 g1216
Phenylalanine0.523 g1217
Tyrosine0.196 g1218
Valine0.508 g1219
Arginine0.533 g1220
Histidine0.266 g1221
Alanine0.447 g1222
Aspartic acid0.608 g1223
Glutamic acid3.414 g1224
Glycine0.478 g1225
Proline1.141 g1226
Serine0.518 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058