Milk & alternatives · Nutrition facts

Cream Substitute, Flavored, Liquid

251 calories and 0.7 g of protein per 100 g. Reported fiber: 1.1 g.

USDA SR LegacyPublished Apr 2019

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Cream substitute, flavored, liquid

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 173453
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 14% of 113 other complete milk & alternatives profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
38calories
in 15 g
NutrientAmountDaily value
Protein0.1 g—
Carbohydrate5.3 g2%
Fat2 g3%
Fiber0.2 g1%
Total sugars5 g—
Sodium10 mg0%
Saturated fat0.4 g2%
Potassium14 mg0%
Calcium1 mg0%
Iron0.09 mg0%
Magnesium3 mg1%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 1%Carbs 53%Fat 46%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 0.5 g protein in 79.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 93 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water50.06 g1051
Energy251 kcal1008
Energy1,049 kj1062
Protein0.69 g1003
Total lipid (fat)13.5 g1004
Ash0.55 g1007
Carbohydrate, by difference35.07 g1005
Fiber, total dietary1.1 g1079
Sugars, Total33.04 g2000
Calcium, Ca6 mg1087
Iron, Fe0.59 mg1089
Magnesium, Mg19 mg1090
Phosphorus, P28 mg1091
Potassium, K96 mg1092
Sodium, Na67 mg1093
Zinc, Zn0.25 mg1095
Copper, Cu0.142 mg1098
Manganese, Mn0.142 mg1101
Selenium, Se0.7 µg1103
Fluoride, F35.9 µg1099
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.004 mg1165
Riboflavin0.024 mg1166
Niacin0.091 mg1167
Pantothenic acid0.01 mg1170
Vitamin B-60.004 mg1175
Folate, total1 µg1177
Folic acid0 µg1186
Folate, food1 µg1187
Folate, DFE1 µg1190
Choline, total0.5 mg1180
Betaine0 mg1198
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin1 µg1123
Vitamin E (alpha-tocopherol)1.58 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin D3 (cholecalciferol)0 µg1112
Vitamin K (phylloquinone)3.3 µg1185
Fatty acids, total saturated2.635 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.04 g1264
SFA 16:01.955 g1265
SFA 18:00.636 g1266
Fatty acids, total monounsaturated4.002 g1292
MUFA 16:10.026 g1275
MUFA 18:13.976 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated6.269 g1293
PUFA 18:25.905 g1269
PUFA 18:30.364 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Phytosterols20 mg1283
Tryptophan0.01 g1210
Threonine0.027 g1211
Isoleucine0.027 g1212
Leucine0.042 g1213
Lysine0.034 g1214
Methionine0.007 g1215
Cystine0.008 g1216
Phenylalanine0.033 g1217
Tyrosine0.026 g1218
Valine0.041 g1219
Arginine0.039 g1220
Histidine0.012 g1221
Alanine0.032 g1222
Aspartic acid0.068 g1223
Glutamic acid0.103 g1224
Glycine0.031 g1225
Proline0.029 g1226
Serine0.03 g1227
Alcohol, ethyl0 g1018
Caffeine3 mg1057
Theobromine100 mg1058