PlateRatioSearch
Sweets & desserts · Nutrition facts

Desserts, Apple Crisp, Prepared-From-Recipe

161 calories and 1.8 g of protein per 100 g. Reported fiber: 1.4 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Desserts, apple crisp, prepared-from-recipe

Source category
Sweets
Nutrition basis
Per 100 g
Source record
USDA FDC 169601
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 15% of 2,097 other complete sweets & desserts profiles.

Compare with another food
The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
227calories
in 141 g
NutrientAmountDaily value
Protein2.5 g—
Carbohydrate43.5 g16%
Fat4.8 g6%
Fiber2 g7%
Total sugars27.7 g—
Sodium495 mg22%
Saturated fat1 g5%
Potassium110 mg2%
Calcium49 mg4%
Iron1.16 mg6%
Magnesium11 mg3%
Vitamin C3.1 mg3%
Vitamin D——
Estimated energy from macros
Protein 4%Carbs 77%Fat 19%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore sweets & desserts
Same broad food category

This food: 2.2 g protein in 124.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 76 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water62.91 g1051
Energy161 kcal1008
Energy675 kj1062
Protein1.75 g1003
Total lipid (fat)3.43 g1004
Ash1.07 g1007
Carbohydrate, by difference30.84 g1005
Fiber, total dietary1.4 g1079
Sugars, Total19.68 g2000
Calcium, Ca35 mg1087
Iron, Fe0.82 mg1089
Magnesium, Mg8 mg1090
Phosphorus, P28 mg1091
Potassium, K78 mg1092
Sodium, Na351 mg1093
Zinc, Zn0.18 mg1095
Copper, Cu0.071 mg1098
Manganese, Mn0.13 mg1101
Selenium, Se3.5 µg1103
Vitamin C, total ascorbic acid2.2 mg1162
Thiamin0.083 mg1165
Riboflavin0.081 mg1166
Niacin0.846 mg1167
Pantothenic acid0.092 mg1170
Vitamin B-60.04 mg1175
Folate, total16 µg1177
Folic acid12 µg1186
Folate, food4 µg1187
Folate, DFE24 µg1190
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE29 µg1106
Retinol26 µg1105
Carotene, beta30 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta8 µg1120
Vitamin A, IU142 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin19 µg1123
Vitamin E (alpha-tocopherol)0.38 mg1109
Vitamin E, added0 mg1242
Vitamin K (phylloquinone)4.1 µg1185
Fatty acids, total saturated0.685 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.007 g1264
SFA 15:00 g1299
SFA 16:00.411 g1265
SFA 17:00 g1300
SFA 18:00.266 g1266
SFA 20:00 g1267
SFA 22:00 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated1.334 g1292
MUFA 14:10 g1274
MUFA 15:10 g1333
MUFA 16:10 g1275
MUFA 17:10 g1323
MUFA 18:11.333 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated1.144 g1293
PUFA 18:21.075 g1269
PUFA 18:30.069 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

Related reference foods.

Explore more records in the same food group. Preparation and ingredients can change the numbers.

Baked Desserts, Egg Custard, Prepared-From-RecipeUSDA SR Legacy · Apr 2019Desserts, Flan, Caramel CustardUSDA SR Legacy · Apr 2019Desserts, Mousse, ChocolateUSDA SR Legacy · Apr 2019Desserts, Rennin, ChocolateUSDA SR Legacy · Apr 2019