Bread & wraps · Nutrition facts

Discontinued Custom Non Exclusive Ready to Flavor Family Self Rising Crust Cheese Pizza Frozen(9X43 oz)

219 calories and 9.9 g of protein per 100 g. Reported fiber: 1.5 g.

Manufacturer labelLabel updated Apr 2024Custom non-exclusive

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DISCONTINUED Custom Non Exclusive Ready To Flavor Family Self Rising Crust Cheese Pizza Frozen(9x43oz)

Source category
Savoury Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00013800531032
Source record
USDA FDC 2720398
Publication date
Dec 2024
Manufacturer serving
100 grm · 100 gram

On a 100 g basis, this record has more protein than 58% of 1,064 other complete bread & wraps profiles.

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What’s in it?

PIZZA CRUST (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES], WATER, SOYBEAN OIL, PALM OIL, YEAST, CORN SYRUP, CORNMEAL, WHEAT SEMOLINA, DOUGH CONDITIONERS [DATEM, WHEAT GLUTEN, SUGAR, DEXTROSE, MALTED BARLEY FLOUR, GUAR GUM, ACTIVE MALT FLOUR, CALCIUM PYROPHOSPHATE, ASCORBIC ACID, ENZYMES, L-CYSTEINE], SUGAR, SALT, VITAL WHEAT GLUTEN, WHEAT PROTEIN ISOLATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, OLIVE OIL), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), TOMATO PASTE, WATER, 2% OR LESS OF OLIVE OIL SALT, SPICES, PAPRIKA, GARLIC POWDER, ONIONS. CONTAINS: WHEAT, MILK

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
219calories
in 100 g
NutrientAmountDaily value
Protein9.9 g—
Carbohydrate29 g11%
Fat6.7 g9%
Fiber1.5 g5%
Total sugars2.5 g—
Sodium475 mg21%
Saturated fat3.1 g16%
Potassium——
Calcium149 mg11%
Iron2.2 mg12%
Magnesium——
Vitamin C3 mg3%
Vitamin D——
Estimated energy from macros
Protein 18%Carbs 54%Fat 28%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 9 g protein in 91.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 4 of 4 records.

All 14 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy219.15 kcal1008
Protein9.9 g1003
Total lipid (fat)6.7 g1004
Carbohydrate, by difference29 g1005
Fiber, total dietary1.5 g1079
Sugars, Total2.5 g2000
Calcium, Ca149 mg1087
Iron, Fe2.2 mg1089
Sodium, Na475 mg1093
Vitamin C, total ascorbic acid3 mg1162
Vitamin A, RAE64.8 µg1106
Fatty acids, total saturated3.1 g1258
Fatty acids, total trans0.2 g1257
Cholesterol13 mg1253