Meat & poultry · Nutrition facts

Ham, Chopped, Not Canned

221 calories and 16.5 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Ham, chopped, not canned

Source category
Sausages and Luncheon Meats
Nutrition basis
Per 100 g
Source record
USDA FDC 171627
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 27% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
62calories
in 28 g
NutrientAmountDaily value
Protein4.6 g—
Carbohydrate0 g0%
Fat4.7 g6%
Fiber0 g0%
Total sugars1.4 g—
Sodium334 mg15%
Saturated fat1.7 g9%
Potassium89 mg2%
Calcium2 mg0%
Iron0.23 mg1%
Magnesium4 mg1%
Vitamin C0 mg0%
Vitamin D0.2 µg1%
Estimated energy from macros
Protein 31%Carbs 0%Fat 69%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 14.9 g protein in 90.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 71 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water65.3 g1051
Energy221 kcal1008
Energy925 kj1062
Protein16.5 g1003
Total lipid (fat)16.7 g1004
Ash3.7 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total5 g2000
Calcium, Ca7 mg1087
Iron, Fe0.83 mg1089
Magnesium, Mg16 mg1090
Phosphorus, P155 mg1091
Potassium, K319 mg1092
Sodium, Na1,194 mg1093
Zinc, Zn1.94 mg1095
Copper, Cu0.06 mg1098
Selenium, Se17.4 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.632 mg1165
Riboflavin0.204 mg1166
Niacin3.88 mg1167
Vitamin B-60.35 mg1175
Folate, total1 µg1177
Folic acid0 µg1186
Folate, food1 µg1187
Folate, DFE1 µg1190
Choline, total77 mg1180
Betaine7.6 mg1198
Vitamin B-120.92 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.23 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units29 iu1110
Vitamin D (D2 + D3)0.7 µg1114
Vitamin D3 (cholecalciferol)0.7 µg1112
Vitamin K (phylloquinone)0 µg1185
Fatty acids, total saturated6.1 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.03 g1262
SFA 12:00.02 g1263
SFA 14:00.23 g1264
SFA 16:03.64 g1265
SFA 18:01.81 g1266
Fatty acids, total monounsaturated8.2 g1292
MUFA 16:10.67 g1275
MUFA 18:17.53 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated2.11 g1293
PUFA 18:21.81 g1269
PUFA 18:30.3 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol59 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058