Other foods · Nutrition facts

Muffins, English, Wheat

223 calories and 8.7 g of protein per 100 g. Reported fiber: 4.6 g.

USDA SR LegacyPublished Apr 2019

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Muffins, English, wheat

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172761
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 79% of 706 other complete other foods profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
63calories
in 28.4 g
NutrientAmountDaily value
Protein2.5 g—
Carbohydrate12.7 g5%
Fat0.6 g1%
Fiber1.3 g5%
Total sugars0.4 g—
Sodium100 mg4%
Saturated fat0.1 g0%
Potassium53 mg1%
Calcium50 mg4%
Iron0.81 mg5%
Magnesium10 mg2%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 15%Carbs 77%Fat 8%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 7.8 g protein in 89.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 89 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water42.3 g1051
Energy223 kcal1008
Energy933 kj1062
Protein8.7 g1003
Total lipid (fat)2 g1004
Ash2.3 g1007
Carbohydrate, by difference44.8 g1005
Fiber, total dietary4.6 g1079
Sugars, Total1.56 g2000
Calcium, Ca178 mg1087
Iron, Fe2.87 mg1089
Magnesium, Mg37 mg1090
Phosphorus, P107 mg1091
Potassium, K186 mg1092
Sodium, Na353 mg1093
Zinc, Zn1.07 mg1095
Copper, Cu0.148 mg1098
Manganese, Mn1.001 mg1101
Selenium, Se29.2 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.431 mg1165
Riboflavin0.292 mg1166
Niacin3.356 mg1167
Pantothenic acid0.444 mg1170
Vitamin B-60.087 mg1175
Folate, total64 µg1177
Folic acid25 µg1186
Folate, food39 µg1187
Folate, DFE81 µg1190
Choline, total13.7 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta2 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU1 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin92 µg1123
Vitamin E (alpha-tocopherol)0.45 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)0.8 µg1185
Fatty acids, total saturated0.287 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.001 g1263
SFA 14:00.002 g1264
SFA 16:00.254 g1265
SFA 18:00.024 g1266
Fatty acids, total monounsaturated0.28 g1292
MUFA 16:10.037 g1275
MUFA 18:10.243 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.834 g1293
PUFA 18:20.785 g1269
PUFA 18:30.048 g1270
PUFA 18:40 g1276
PUFA 20:40.001 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Tryptophan0.112 g1210
Threonine0.266 g1211
Isoleucine0.341 g1212
Leucine0.596 g1213
Lysine0.27 g1214
Methionine0.145 g1215
Cystine0.181 g1216
Phenylalanine0.412 g1217
Tyrosine0.255 g1218
Valine0.391 g1219
Arginine0.359 g1220
Histidine0.193 g1221
Alanine0.321 g1222
Aspartic acid0.456 g1223
Glutamic acid2.612 g1224
Glycine0.327 g1225
Proline0.862 g1226
Serine0.409 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058