Meat & poultry · Nutrition facts

Oscar Mayer, Braunschweiger Liver Sausage (Sliced)

331 calories and 14.3 g of protein per 100 g. Reported fiber: 0.2 g.

USDA SR LegacyPublished Apr 2019

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Oscar Mayer, Braunschweiger Liver Sausage (sliced)

Source category
Sausages and Luncheon Meats
Nutrition basis
Per 100 g
Source record
USDA FDC 172944
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 17% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
281calories
in 85 g
NutrientAmountDaily value
Protein12.1 g—
Carbohydrate2.2 g1%
Fat24.9 g32%
Fiber0.2 g1%
Total sugars1 g—
Sodium985 mg43%
Saturated fat9.3 g46%
Potassium172 mg4%
Calcium8 mg1%
Iron8.93 mg50%
Magnesium12 mg3%
Vitamin C7.7 mg9%
Vitamin D0.9 µg5%
Estimated energy from macros
Protein 17%Carbs 3%Fat 80%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 8.6 g protein in 60.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g50.5 g50.4 g50.6 g31
ProteinPer 100 g14.25 g14 g14.5 g31
Total lipid (fat)Per 100 g29.35 g28.5 g30.2 g31
AshPer 100 g3.35 g3.3 g3.4 g21
Iron, FePer 100 g10.51 mg9.81 mg11.2 mg17
Sodium, NaPer 100 g1,159 mg1,157 mg1,160 mg17
CholesterolPer 100 g178 mg175 mg180 mg15

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 54 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water50.5 g1051
Energy331 kcal1008
Energy1,387 kj1062
Protein14.25 g1003
Total lipid (fat)29.35 g1004
Ash3.35 g1007
Carbohydrate, by difference2.6 g1005
Fiber, total dietary0.2 g1079
Sugars, Total1.2 g2000
Calcium, Ca9 mg1087
Iron, Fe10.51 mg1089
Magnesium, Mg14 mg1090
Phosphorus, P199 mg1091
Potassium, K202 mg1092
Sodium, Na1,159 mg1093
Zinc, Zn3.4 mg1095
Copper, Cu0.5 mg1098
Manganese, Mn0.148 mg1101
Vitamin C, total ascorbic acid9 mg1162
Thiamin0.23 mg1165
Riboflavin1.6 mg1166
Niacin9.19 mg1167
Pantothenic acid3.45 mg1170
Vitamin B-60.33 mg1175
Folate, total47 µg1177
Folic acid0 µg1186
Folate, food47 µg1187
Folate, DFE47 µg1190
Vitamin B-1218.78 µg1178
Vitamin A, RAE4,723 µg1106
Retinol4,723 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU15,744 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin D (D2 + D3), International Units44 iu1110
Vitamin D (D2 + D3)1.1 µg1114
Fatty acids, total saturated10.94 g1258
SFA 12:00.04 g1263
SFA 14:00.42 g1264
SFA 16:06.99 g1265
SFA 18:03.49 g1266
Fatty acids, total monounsaturated15.48 g1292
MUFA 16:11.21 g1275
MUFA 18:114.27 g1268
Fatty acids, total polyunsaturated3.73 g1293
PUFA 18:23.37 g1269
PUFA 18:30.36 g1270
Cholesterol178 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058