Sweets & desserts · Nutrition facts

Pepperidge Farm Frozen Chocolate Fudge Stripe Layer Cake, 19.6 oz. Box

362 calories and 2.9 g of protein per 100 g. Reported fiber: 1.4 g.

Manufacturer labelLabel updated Jun 2024Pepperidge farm

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Pepperidge Farm Frozen Chocolate Fudge Stripe Layer Cake, 19.6 oz. Box

Source category
Sweet Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00051000076298
Source record
USDA FDC 2695909
Publication date
Jul 2024
Manufacturer serving
69 grm · Amount per serving

On a 100 g basis, this record has more protein than 22% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

MADE FROM: SUGAR, WATER, VEGETABLE OILS (SOYBEAN, PALM, PALM KERNEL, HYDROGENATED COTTONSEED AND/OR CANOLA), BLEACHED WHEAT FLOUR, EGGS, HIGH FRUCTOSE CORN SYRUP, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF: CORN SYRUP, CHOCOLATE, DEXTROSE, MODIFIED CORNSTARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, MALTODEXTRIN, NATURAL FLAVOR, COCOA POWDER, BAKING SODA, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM CASEINATE, ANNATTO EXTRACT AND TURMERIC FOR COLOR, GUAR GUM, GELATIN, SOY LECITHIN, WHEY, CELLULOSE GUM, POLYSORBATE 60, XANTHAN GUM, VANILLA POWDER.CONTAINS: EGGS, WHEAT, MILK, SOY.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
250calories
in 69 g
NutrientAmountDaily value
Protein2 g—
Carbohydrate32 g12%
Fat13 g17%
Fiber1 g3%
Total sugars22 g—
Sodium140 mg6%
Saturated fat7 g35%
Potassium110 mg2%
Calcium10 mg1%
Iron1.2 mg7%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 3%Carbs 51%Fat 46%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 1.6 g protein in 55.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 21 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy362 kcal1008
Protein2.9 g1003
Total lipid (fat)18.84 g1004
Carbohydrate, by difference46.38 g1005
Fiber, total dietary1.4 g1079
Sugars, Total31.88 g2000
Sugars, added31.9 g1235
Calcium, Ca14 mg1087
Iron, Fe1.74 mg1089
Potassium, K159 mg1092
Sodium, Na203 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated10.14 g1258
Fatty acids, total trans0 g1257
Cholesterol29 mg1253