Protein One 90 Calorie Double Chocolate Brownie
Protein One · 54.5 g
17.3 g more than your starting foodCompare these foodsSweets & desserts · Nutrition facts
Pepperidge Farm Frozen Confetti Vanilla Layer Cake, 19.6 oz. Box
348 calories and 1.5 g of protein per 100 g. Reported fiber: 0 g.
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Pepperidge Farm Frozen Confetti Vanilla Layer Cake, 19.6 oz. Box
- Source category
- Sweet Bakery Products
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00051000076243
- Source record
- USDA FDC 2695906
- Publication date
- Jul 2024
- Manufacturer serving
- 69 grm · Amount per serving
On a 100 g basis, this record has more protein than 15% of 2,097 other complete sweets & desserts profiles.
Compare with another foodWhat’s in it?
MADE FROM: SUGAR, WATER, VEGETABLE OILS (SOYBEAN, PALM, PALM KERNEL, HYDROGENATED COTTONSEED AND/OR CANOLA), BLEACHED WHEAT FLOUR, EGGS, CORN SYRUP, CONTAINS 2% OR LESS OF: CORNSTARCH, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, MODIFIED CORNSTARCH, MALTODEXTRIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, RICE FLOUR, NATURAL FLAVOR, BAKING SODA, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, VANILLA EXTRACT, SODIUM CASEINATE, GUAR GUM, GELATIN, ANNATTO EXTRACT AND TURMERIC FOR COLOR, CELLULOSE GUM, SOY LECITHIN, POLYSORBATE 60, CARRAGEENAN, XANTHAN GUM, WHEY, RED 40, YELLOW 5, YELLOW 6, BLUE 1.CONTAINS: EGG, WHEAT, MILK, SOY.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
240calories
in 69 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 1 g | — |
| Carbohydrate | 34 g | 12% |
| Fat | 12 g | 15% |
| Fiber | 0 g | 0% |
| Total sugars | 23 g | — |
| Sodium | 130 mg | 6% |
| Saturated fat | 6 g | 30% |
| Potassium | 20 mg | 0% |
| Calcium | 10 mg | 1% |
| Iron | 0.4 mg | 2% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 2%Carbs 55%Fat 44%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Pepperidge Farm Frozen Confetti Vanilla Layer Cake, 19.6 oz. BoxFDC 2695906 | Jun 2024 | 100 g | 348 | 1.5 g | 188 mg |
| Pepperidge Farm Frozen Confetti Vanilla Layer Cake, 19.6 oz. BoxFDC 2650849 | Sep 2023 | 100 g | 348 | 1.5 g | 188 mg |
| Pepperidge Farm Frozen Confetti Vanilla Layer Cake, 19.6 oz. BoxFDC 2557020 | May 2023 | 100 g | 348 | 1.5 g | 188 mg |
| Pepperidge Farm Frozen Confetti Vanilla Layer Cake, 19.6 oz. BoxFDC 2491940 | Feb 2023 | 100 g | 348 | 1.5 g | 188 mg |
| Pepperidge Farm Frozen Confetti Vanilla Layer Cake, 19.6 oz. BoxFDC 2238310 | Mar 2022 | 100 g | 348 | 1.5 g | 188 mg |
| Pepperidge Farm Frozen Confetti Vanilla Layer Cake, 19.6 oz. BoxFDC 2231794 | Feb 2022 | 100 g | 348 | 1.5 g | 188 mg |
| Pepperidge Farm Frozen Confetti Vanilla Layer Cake, 19.6 oz. BoxFDC 2221703 | Nov 2021 | 100 g | 348 | 1.5 g | 188 mg |
| Pepperidge Farm Frozen Confetti Vanilla Layer Cake, 19.6 oz. BoxFDC 2208613 | Nov 2021 | 100 g | 348 | 1.5 g | 188 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 19 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 348 kcal | 1008 |
| Protein | 1.45 g | 1003 |
| Total lipid (fat) | 17.39 g | 1004 |
| Carbohydrate, by difference | 49.28 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 33.33 g | 2000 |
| Sugars, added | 33.3 g | 1235 |
| Calcium, Ca | 14 mg | 1087 |
| Iron, Fe | 0.58 mg | 1089 |
| Potassium, K | 29 mg | 1092 |
| Sodium, Na | 188 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 8.7 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 29 mg | 1253 |
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