Soup · Nutrition facts

Progresso Rich & Hearty Creamy Roasted Chicken Wild Rice Gluten-Free Canned Soup

49 calories and 2.5 g of protein per 100 g. Reported fiber: 0.4 g.

Manufacturer labelLabel updated Jul 2025Progresso

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Progresso Rich & Hearty Creamy Roasted Chicken Wild Rice Gluten-Free Canned Soup

Source category
Prepared Soups
Nutrition basis
Per 100 g
Barcode / GTIN
00041196453850
Source record
USDA FDC 2740464
Publication date
Aug 2025
Manufacturer serving
245 grm · 1 cup

On a 100 g basis, this record has more protein than 52% of 394 other complete soup profiles.

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What’s in it?

Chicken Broth, Cooked White Chicken Meat, Celery, Modified food Starch, Wild Rice. Contains less than 2% of: Brown Rice, Enriched Parboiled Rice (rice, iron, niacin, thiamin mononitrate, folic acid), Soybean Oil, Salt, Water, Dried Carrots, Onion, Flavoring, Soy Protein Concentrate, Potassium Chloride, Sodium Phosphate, Cream, Butter, Onion Powder, Sugar, Whey Protein Concentrate, Soy Protein Isolate, Tomato Extract, Garlic Powder, Spice, Natural Flavor.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
120calories
in 245 g
NutrientAmountDaily value
Protein6 g—
Carbohydrate16 g6%
Fat4 g5%
Fiber1 g3%
Total sugars1 g—
Sodium801 mg35%
Saturated fat1 g5%
Potassium331 mg7%
Calcium0 mg0%
Iron0.49 mg3%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 19%Carbs 52%Fat 29%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 10 g protein in 408.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy49 kcal1008
Protein2.45 g1003
Total lipid (fat)1.63 g1004
Carbohydrate, by difference6.53 g1005
Fiber, total dietary0.4 g1079
Sugars, Total0.41 g2000
Sugars, added0 g1235
Calcium, Ca0 mg1087
Iron, Fe0.2 mg1089
Potassium, K135 mg1092
Sodium, Na327 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.41 g1258
Fatty acids, total trans0 g1257
Cholesterol4 mg1253