Vital wheat gluten
USDA SR Legacy · 54.1 g
29.8 g more than your starting foodCompare these foodsOats & grains · Nutrition facts
Cooked Spaghetti, Protein-Fortified, Enriched (N X 6.25)
164 calories and 8.9 g of protein per 100 g. Reported fiber: 2 g.
Know what you’re comparing.
Spaghetti, protein-fortified, cooked, enriched (n x 6.25)
- Source category
- Cereal Grains and Pasta
- Nutrition basis
- Per 100 g
- Source record
- USDA FDC 168934
- Publication date
- Apr 2019
On a 100 g basis, this record has more protein than 41% of 488 other complete oats & grains profiles.
Compare with another foodThe source matters
SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this datasetYour portion, your numbers
230calories
in 140 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 12.4 g | — |
| Carbohydrate | 43.2 g | 16% |
| Fat | 0.3 g | 0% |
| Fiber | 2.8 g | 10% |
| Total sugars | — | — |
| Sodium | 7 mg | 0% |
| Saturated fat | 0 g | 0% |
| Potassium | 59 mg | 1% |
| Calcium | 14 mg | 1% |
| Iron | 1.01 mg | 6% |
| Magnesium | 42 mg | 10% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 22%Carbs 77%Fat 1%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
Explore oats & grainsWhat else fits your plate?
Same broad food category
This food: 10.8 g protein in 122 g. Choices below have more on this basis.
Oat bran, cooked
USDA SR Legacy · 500 g
5.2 g more than your starting foodCompare these foodsWheat bran, crude
USDA SR Legacy · 92.6 g
3.6 g more than your starting foodCompare these foodsOat bran, raw
USDA SR Legacy · 81.3 g
3.3 g more than your starting foodCompare these foodsWheat germ, crude
USDA SR Legacy · 55.6 g
2.1 g more than your starting foodCompare these foodsSpaghetti, protein-fortified, dry, enriched (n x 6.25)
USDA SR Legacy · 53.5 g
0.8 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
All 63 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 59.73 g | 1051 |
| Energy | 164 kcal | 1008 |
| Energy | 686 kj | 1062 |
| Protein | 8.86 g | 1003 |
| Total lipid (fat) | 0.21 g | 1004 |
| Ash | 0.31 g | 1007 |
| Carbohydrate, by difference | 30.88 g | 1005 |
| Fiber, total dietary | 2 g | 1079 |
| Calcium, Ca | 10 mg | 1087 |
| Iron, Fe | 0.72 mg | 1089 |
| Magnesium, Mg | 30 mg | 1090 |
| Phosphorus, P | 50 mg | 1091 |
| Potassium, K | 42 mg | 1092 |
| Sodium, Na | 5 mg | 1093 |
| Zinc, Zn | 0.5 mg | 1095 |
| Copper, Cu | 0.084 mg | 1098 |
| Manganese, Mn | 0.417 mg | 1101 |
| Selenium, Se | 25.2 µg | 1103 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Thiamin | 0.298 mg | 1165 |
| Riboflavin | 0.161 mg | 1166 |
| Niacin | 1.837 mg | 1167 |
| Pantothenic acid | 0.286 mg | 1170 |
| Vitamin B-6 | 0.064 mg | 1175 |
| Folate, total | 82 µg | 1177 |
| Folic acid | 71 µg | 1186 |
| Folate, food | 11 µg | 1187 |
| Folate, DFE | 132 µg | 1190 |
| Vitamin B-12 | 0 µg | 1178 |
| Vitamin A, RAE | 0 µg | 1106 |
| Retinol | 0 µg | 1105 |
| Vitamin A, IU | 0 iu | 1104 |
| Vitamin D (D2 + D3), International Units | 0 iu | 1110 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 0.032 g | 1258 |
| SFA 14:0 | 0 g | 1264 |
| SFA 16:0 | 0.028 g | 1265 |
| SFA 18:0 | 0.003 g | 1266 |
| Fatty acids, total monounsaturated | 0.026 g | 1292 |
| MUFA 16:1 | 0 g | 1275 |
| MUFA 18:1 | 0.026 g | 1268 |
| Fatty acids, total polyunsaturated | 0.095 g | 1293 |
| PUFA 18:2 | 0.086 g | 1269 |
| PUFA 18:3 | 0.009 g | 1270 |
| Cholesterol | 0 mg | 1253 |
| Tryptophan | 0.103 g | 1210 |
| Threonine | 0.228 g | 1211 |
| Isoleucine | 0.319 g | 1212 |
| Leucine | 0.557 g | 1213 |
| Lysine | 0.191 g | 1214 |
| Methionine | 0.129 g | 1215 |
| Cystine | 0.22 g | 1216 |
| Phenylalanine | 0.391 g | 1217 |
| Tyrosine | 0.22 g | 1218 |
| Valine | 0.354 g | 1219 |
| Arginine | 0.315 g | 1220 |
| Histidine | 0.169 g | 1221 |
| Alanine | 0.259 g | 1222 |
| Aspartic acid | 0.367 g | 1223 |
| Glutamic acid | 2.782 g | 1224 |
| Glycine | 0.269 g | 1225 |
| Proline | 0.848 g | 1226 |
| Serine | 0.383 g | 1227 |
Related reference foods.
Explore more records in the same food group. Preparation and ingredients can change the numbers.