Seal, bearded (Oogruk), meat, raw (Alaska Native)
USDA SR Legacy · 181.8 g
11.4 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
Braised Veal, Foreshank, Osso Buco, Lean Only
157 calories and 29.1 g of protein per 100 g. Reported fiber: 0 g.
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Veal, foreshank, osso buco, separable lean only, cooked, braised
- Source category
- Lamb, Veal, and Game Products
- Nutrition basis
- Per 100 g
- Source record
- USDA FDC 172646
- Publication date
- Apr 2019
On a 100 g basis, this record has more protein than 89% of 3,770 other complete meat & poultry profiles.
Compare with another foodThe source matters
SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this datasetYour portion, your numbers
133calories
in 85 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 24.8 g | — |
| Carbohydrate | 0 g | 0% |
| Fat | 3.8 g | 5% |
| Fiber | 0 g | 0% |
| Total sugars | 0 g | — |
| Sodium | 77 mg | 3% |
| Saturated fat | 1.4 g | 7% |
| Potassium | 174 mg | 4% |
| Calcium | 18 mg | 1% |
| Iron | 1.75 mg | 10% |
| Magnesium | 29 mg | 7% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0.7 µg | 3% |
Estimated energy from macros
Protein 74%Carbs 0%Fat 26%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
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Same broad food category
This food: 37.1 g protein in 127.4 g. Choices below have more on this basis.
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USDA SR Legacy · 57 g
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USDA SR Legacy · 178.6 g
9.2 g more than your starting foodCompare these foodsSeal, bearded (Oogruk), meat, partially dried (Alaska Native)
USDA SR Legacy · 74.1 g
9.1 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Reported variation in the reference data
A food is more than one number.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| WaterPer 100 g | 63.28 g | 59.44 g | 67.09 g | 6 |
| ProteinPer 100 g | 29.12 g | 17.69 g | 39.42 g | 6 |
| Total lipid (fat)Per 100 g | 4.51 g | 3.42 g | 5.46 g | 6 |
| AshPer 100 g | 0.97 g | 0.85 g | 1.09 g | 6 |
| Calcium, CaPer 100 g | 21 mg | 16 mg | 27 mg | 6 |
| Iron, FePer 100 g | 2.06 mg | 1.24 mg | 2.64 mg | 6 |
| Magnesium, MgPer 100 g | 34 mg | 28 mg | 38 mg | 6 |
| Phosphorus, PPer 100 g | 218 mg | 174 mg | 248 mg | 6 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
All 105 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 63.28 g | 1051 |
| Energy | 157 kcal | 1008 |
| Energy | 657 kj | 1062 |
| Protein | 29.12 g | 1003 |
| Total lipid (fat) | 4.51 g | 1004 |
| Ash | 0.97 g | 1007 |
| Carbohydrate, by difference | 0 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 0 g | 2000 |
| Calcium, Ca | 21 mg | 1087 |
| Iron, Fe | 2.06 mg | 1089 |
| Magnesium, Mg | 34 mg | 1090 |
| Phosphorus, P | 218 mg | 1091 |
| Potassium, K | 205 mg | 1092 |
| Sodium, Na | 90 mg | 1093 |
| Zinc, Zn | 5.32 mg | 1095 |
| Copper, Cu | 0.119 mg | 1098 |
| Manganese, Mn | 0.011 mg | 1101 |
| Selenium, Se | 20.7 µg | 1103 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Thiamin | 0.083 mg | 1165 |
| Riboflavin | 0.35 mg | 1166 |
| Niacin | 3.77 mg | 1167 |
| Pantothenic acid | 0.48 mg | 1170 |
| Vitamin B-6 | 0.177 mg | 1175 |
| Folate, total | 5 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 5 µg | 1187 |
| Folate, DFE | 5 µg | 1190 |
| Choline, total | 146.8 mg | 1180 |
| Betaine | 26.9 mg | 1198 |
| Vitamin B-12 | 1.88 µg | 1178 |
| Vitamin B-12, added | 0 µg | 1246 |
| Vitamin A, RAE | 0 µg | 1106 |
| Retinol | 0 µg | 1105 |
| Carotene, beta | 0 µg | 1107 |
| Carotene, alpha | 0 µg | 1108 |
| Cryptoxanthin, beta | 0 µg | 1120 |
| Vitamin A, IU | 0 iu | 1104 |
| Lycopene | 0 µg | 1122 |
| Lutein + zeaxanthin | 0 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 0.38 mg | 1109 |
| Vitamin E, added | 0 mg | 1242 |
| Vitamin D (D2 + D3), International Units | 33 iu | 1110 |
| Vitamin D (D2 + D3) | 0.8 µg | 1114 |
| Vitamin D3 (cholecalciferol) | 0.8 µg | 1112 |
| Vitamin K (phylloquinone) | 1.4 µg | 1185 |
| Fatty acids, total saturated | 1.658 g | 1258 |
| SFA 4:0 | 0 g | 1259 |
| SFA 6:0 | 0 g | 1260 |
| SFA 8:0 | 0 g | 1261 |
| SFA 10:0 | 0.002 g | 1262 |
| SFA 12:0 | 0.004 g | 1263 |
| SFA 14:0 | 0.102 g | 1264 |
| SFA 16:0 | 0.961 g | 1265 |
| SFA 17:0 | 0.046 g | 1300 |
| SFA 18:0 | 0.533 g | 1266 |
| SFA 20:0 | 0.001 g | 1267 |
| SFA 24:0 | 0.008 g | 1301 |
| Fatty acids, total monounsaturated | 2.194 g | 1292 |
| MUFA 14:1 | 0.029 g | 1274 |
| MUFA 16:1 | 0.175 g | 1275 |
| MUFA 16:1 c | 0.175 g | 1314 |
| MUFA 17:1 | 0.043 g | 1323 |
| MUFA 18:1 | 1.946 g | 1268 |
| MUFA 18:1 c | 1.783 g | 1315 |
| MUFA 20:1 | 0 g | 1277 |
| MUFA 22:1 | 0 g | 1279 |
| Fatty acids, total polyunsaturated | 0.292 g | 1293 |
| PUFA 18:2 | 0.236 g | 1269 |
| PUFA 18:2 n-6 c,c | 0.222 g | 1316 |
| PUFA 18:2 CLAs | 0.014 g | 1311 |
| PUFA 18:3 | 0.007 g | 1270 |
| PUFA 18:4 | 0 g | 1276 |
| PUFA 20:2 n-6 c,c | 0 g | 1313 |
| PUFA 20:4 | 0.05 g | 1271 |
| PUFA 20:5 n-3 (EPA) | 0 g | 1278 |
| PUFA 22:5 n-3 (DPA) | 0 g | 1280 |
| PUFA 22:6 n-3 (DHA) | 0 g | 1272 |
| Fatty acids, total trans | 0.163 g | 1257 |
| Fatty acids, total trans-monoenoic | 0.163 g | 1329 |
| TFA 18:1 t | 0.163 g | 1304 |
| Cholesterol | 92 mg | 1253 |
| Tryptophan | 0.295 g | 1210 |
| Threonine | 1.272 g | 1211 |
| Isoleucine | 1.434 g | 1212 |
| Leucine | 2.317 g | 1213 |
| Lysine | 2.4 g | 1214 |
| Methionine | 0.68 g | 1215 |
| Cystine | 0.329 g | 1216 |
| Phenylalanine | 1.175 g | 1217 |
| Tyrosine | 0.928 g | 1218 |
| Valine | 1.61 g | 1219 |
| Arginine | 1.713 g | 1220 |
| Histidine | 1.057 g | 1221 |
| Alanine | 1.732 g | 1222 |
| Aspartic acid | 2.512 g | 1223 |
| Glutamic acid | 4.606 g | 1224 |
| Glycine | 1.496 g | 1225 |
| Proline | 1.216 g | 1226 |
| Serine | 1.091 g | 1227 |
| Hydroxyproline | 0.147 g | 1228 |
| Alcohol, ethyl | 0 g | 1018 |
| Caffeine | 0 mg | 1057 |
| Theobromine | 0 mg | 1058 |
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