Yogurt · Nutrition facts

Yogurt, Greek, Blueberry

82 calories and 7.2 g of protein per 100 g. Reported fiber: 0.5 g.

USDA SR LegacyPublished Apr 2019

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Yogurt, Greek, Blueberry, CHOBANI

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 170914
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 67% of 437 other complete yogurt profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
82calories
in 100 g
NutrientAmountDaily value
Protein7.2 g—
Carbohydrate12.8 g5%
Fat0.2 g0%
Fiber0.5 g2%
Total sugars10.3 g—
Sodium32 mg1%
Saturated fat0 g0%
Potassium128 mg3%
Calcium90 mg7%
Iron0.15 mg1%
Magnesium——
Vitamin C0.3 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 35%Carbs 62%Fat 3%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 17.6 g protein in 243.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 54 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water79.2 g1051
Energy82 kcal1008
Energy343 kj1062
Protein7.23 g1003
Total lipid (fat)0.24 g1004
Ash0.55 g1007
Carbohydrate, by difference12.78 g1005
Fiber, total dietary0.5 g1079
Sugars, Total10.3 g2000
Sucrose5.05 g1010
Glucose1.49 g1011
Fructose1.75 g1012
Lactose2.01 g1013
Maltose0.11 g1014
Calcium, Ca90 mg1087
Iron, Fe0.15 mg1089
Potassium, K128 mg1092
Sodium, Na32 mg1093
Vitamin C, total ascorbic acid0.3 mg1162
Vitamin A, RAE3 µg1106
Retinol0 µg1105
Carotene, beta37 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU62 iu1104
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin D2 (ergocalciferol)0 µg1111
Vitamin D3 (cholecalciferol)0 µg1112
Fatty acids, total saturated0.037 g1258
Fatty acids, total monounsaturated0.037 g1292
Fatty acids, total polyunsaturated0.037 g1293
Fatty acids, total trans0.007 g1257
Cholesterol4 mg1253
Tryptophan0.107 g1210
Threonine0.322 g1211
Isoleucine0.391 g1212
Leucine0.72 g1213
Lysine0.62 g1214
Methionine0.199 g1215
Cystine0.046 g1216
Phenylalanine0.36 g1217
Tyrosine0.36 g1218
Valine0.475 g1219
Arginine0.26 g1220
Histidine0.207 g1221
Alanine0.245 g1222
Aspartic acid0.574 g1223
Glutamic acid1.547 g1224
Glycine0.138 g1225
Proline0.735 g1226
Serine0.398 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057