Bread & wraps · Nutrition facts

Bake Crafters Bagels, Plain, Sliced, Bulk, 3.5" X 1.4"

281 calories and 10.5 g of protein per 100 g. Reported fiber: 3.5 g.

Manufacturer labelLabel updated Dec 2024Bake Crafters

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Bagels, Plain, Sliced, Bulk, 3.5" x 1.4"

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
00737410951003
Source record
USDA FDC 2722677
Publication date
Jan 2025
Manufacturer serving
57 grm · 2 oz (57g), 1 Bagel

On a 100 g basis, this record has more protein than 62% of 1,064 other complete bread & wraps profiles.

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What’s in it?

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BAGEL BASE (SUGAR, SALT, DRIED MOLASSES, ENZYMES, ASCORBIC ACID), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YELLOW CORNMEAL, DOUGH CONDITIONER (MONOGLYCERIDES, GUAR GUM, CORN SYRUP SOLIDS, SILICON DIOXIDE (FLOW AID), SOYBEAN OIL, CALCIUM SULFATE), YEAST, CALCIUM PROPIONATE

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
160calories
in 57 g
NutrientAmountDaily value
Protein6 g—
Carbohydrate35 g13%
Fat0.5 g1%
Fiber2 g7%
Total sugars4 g—
Sodium330 mg14%
Saturated fat0 g0%
Potassium55 mg1%
Calcium43 mg3%
Iron2 mg11%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 14%Carbs 83%Fat 3%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 7.5 g protein in 71.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Bagels, Plain, Sliced, Bulk, 3.5" x 1.4"FDC 2722677Dec 2024100 g28110.5 g579 mg
Bagels, Plain, Sliced, BulkFDC 2719721Nov 2024100 g2417.4 g463 mg
Bagels, Plain, Sliced, BulkFDC 2700975Apr 2024100 g31511.1 g556 mg
Bagels, Plain, Sliced, BulkFDC 2683875Jan 2024100 g31511.1 g556 mg
Bagels, Plain, Sliced, BulkFDC 2558584Jun 2022100 g31511.1 g556 mg
Bagels, Plain, Sliced, BulkFDC 2521479Jun 2022100 g31511.1 g556 mg
Bagels, Plain, Sliced, BulkFDC 2458432Jun 2022100 g31511.1 g556 mg
Bagels, Plain, Sliced, BulkFDC 2457451Jun 2022100 g31511.1 g556 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 15 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy281 kcal1008
Protein10.53 g1003
Total lipid (fat)0.88 g1004
Carbohydrate, by difference61.4 g1005
Fiber, total dietary3.5 g1079
Sugars, Total7.02 g2000
Sugars, added5.3 g1235
Calcium, Ca75 mg1087
Iron, Fe3.51 mg1089
Potassium, K96 mg1092
Sodium, Na579 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253