Breakfast cereal · Nutrition facts

Basic Four Basic 4 Cereal

364 calories and 7.3 g of protein per 100 g. Reported fiber: 9.1 g.

Manufacturer labelLabel updated Oct 2025Basic Four

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Basic 4 Cereal

Source category
Processed Cereal Products
Nutrition basis
Per 100 g
Barcode / GTIN
00016000157644
Source record
USDA FDC 2746508
Publication date
Nov 2025
Manufacturer serving
55 grm · 1 cup (55g)

On a 100 g basis, this record has more protein than 43% of 634 other complete breakfast cereal profiles.

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What’s in it?

Whole Grain Wheat, Corn Meal, Sugar, Raisins, Rice Flour, Almond Pieces, Brown Sugar Syrup, Glycerin, Whole Grain Oats, Dried Cranberries, Salt, Corn Syrup, Palm Kernel Oil, Brown Sugar, Barley Malt Extract, Dextrose, Honey, Color (caramel color and annatto extract), Cinnamon, Soy Lecithin, Baking Soda, Natural Flavor. Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
200calories
in 55 g
NutrientAmountDaily value
Protein4 g—
Carbohydrate44 g16%
Fat2 g3%
Fiber5 g18%
Total sugars12 g—
Sodium270 mg12%
Saturated fat0.5 g3%
Potassium170 mg4%
Calcium130 mg10%
Iron3.6 mg20%
Magnesium——
Vitamin C0 mg0%
Vitamin D3.9 µg19%
Estimated energy from macros
Protein 8%Carbs 84%Fat 9%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 4 g protein in 54.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Basic 4 CerealFDC 2746508Oct 2025100 g3647.3 g491 mg
Basic 4 CerealFDC 2741461Jul 2025100 g3647.3 g491 mg
Basic 4 CerealFDC 2724731Feb 2025100 g3637 g489 mg
Basic 4 CerealFDC 2720760Aug 2024100 g3637 g489 mg
Basic 4 CerealFDC 2716631Aug 2024100 g3637 g489 mg
Basic 4 CerealFDC 2704815Aug 2024100 g3637 g489 mg
Basic 4 CerealFDC 2702519Dec 2023100 g3637 g489 mg
Basic 4 CerealFDC 2683490Dec 2023100 g3637 g489 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 15 records.

All 27 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy364 kcal1008
Protein7.27 g1003
Total lipid (fat)3.64 g1004
Carbohydrate, by difference80 g1005
Fiber, total dietary9.1 g1079
Sugars, Total21.82 g2000
Sugars, added16.4 g1235
Calcium, Ca236 mg1087
Iron, Fe6.55 mg1089
Potassium, K309 mg1092
Sodium, Na491 mg1093
Zinc, Zn5.45 mg1095
Vitamin C, total ascorbic acid0 mg1162
Thiamin1 mg1165
Riboflavin0.309 mg1166
Niacin3.636 mg1167
Vitamin B-60.727 mg1175
Folate, total145 µg1177
Folic acid82 µg1186
Vitamin B-122.18 µg1178
Vitamin A, RAE164 µg1106
Vitamin D (D2 + D3)7 µg1114
Fatty acids, total saturated0.91 g1258
Fatty acids, total monounsaturated0.91 g1292
Fatty acids, total polyunsaturated0.91 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253