Bread & wraps · Nutrition facts

Bread, Egg, Toasted

315 calories and 10.5 g of protein per 100 g. Reported fiber: 2.5 g.

USDA SR LegacyPublished Apr 2019

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Bread, egg, toasted

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172674
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 61% of 1,064 other complete bread & wraps profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
89calories
in 28.4 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate14.9 g5%
Fat1.9 g2%
Fiber0.7 g3%
Total sugars0.5 g—
Sodium118 mg5%
Saturated fat0.5 g2%
Potassium36 mg1%
Calcium29 mg2%
Iron0.95 mg5%
Magnesium6 mg1%
Vitamin C0 mg0%
Vitamin D0.1 µg1%
Estimated energy from macros
Protein 13%Carbs 67%Fat 19%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

Explore bread & wraps
Same broad food category

This food: 6.7 g protein in 63.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 90 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water28.3 g1051
Energy315 kcal1008
Energy1,318 kj1062
Protein10.5 g1003
Total lipid (fat)6.6 g1004
Ash2 g1007
Carbohydrate, by difference52.6 g1005
Fiber, total dietary2.5 g1079
Sugars, Total1.94 g2000
Calcium, Ca102 mg1087
Iron, Fe3.34 mg1089
Magnesium, Mg21 mg1090
Phosphorus, P117 mg1091
Potassium, K126 mg1092
Sodium, Na417 mg1093
Zinc, Zn0.86 mg1095
Copper, Cu0.178 mg1098
Manganese, Mn0.549 mg1101
Selenium, Se32.9 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.385 mg1165
Riboflavin0.432 mg1166
Niacin4.795 mg1167
Pantothenic acid0.202 mg1170
Vitamin B-60.064 mg1175
Folate, total98 µg1177
Folic acid44 µg1186
Folate, food54 µg1187
Folate, DFE128 µg1190
Choline, total91.9 mg1180
Vitamin B-120.11 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE69 µg1106
Retinol69 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU231 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin46 µg1123
Vitamin E (alpha-tocopherol)0.29 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units21 iu1110
Vitamin D (D2 + D3)0.5 µg1114
Vitamin K (phylloquinone)1 µg1185
Fatty acids, total saturated1.616 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.001 g1263
SFA 14:00.025 g1264
SFA 16:00.972 g1265
SFA 18:00.601 g1266
Fatty acids, total monounsaturated2.989 g1292
MUFA 16:10.072 g1275
MUFA 18:12.911 g1268
MUFA 20:10.004 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated1.149 g1293
PUFA 18:21.067 g1269
PUFA 18:30.057 g1270
PUFA 18:40 g1276
PUFA 20:40.019 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0.005 g1272
Cholesterol56 mg1253
Phytosterols8 mg1283
Tryptophan0.123 g1210
Threonine0.336 g1211
Isoleucine0.433 g1212
Leucine0.76 g1213
Lysine0.342 g1214
Methionine0.208 g1215
Cystine0.229 g1216
Phenylalanine0.522 g1217
Tyrosine0.321 g1218
Valine0.487 g1219
Arginine0.423 g1220
Histidine0.23 g1221
Alanine0.391 g1222
Aspartic acid0.574 g1223
Glutamic acid3.139 g1224
Glycine0.37 g1225
Proline1.041 g1226
Serine0.551 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058