Breakfast cereal · Nutrition facts

Quaker, Mother's Cinnamon Oat Crunch

382 calories and 10.6 g of protein per 100 g. Reported fiber: 8.1 g.

USDA SR LegacyPublished Apr 2019

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Cereals ready-to-eat, QUAKER, MOTHER'S Cinnamon Oat Crunch

Source category
Breakfast Cereals
Nutrition basis
Per 100 g
Source record
USDA FDC 174632
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 80% of 634 other complete breakfast cereal profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
229calories
in 60 g
NutrientAmountDaily value
Protein6.4 g—
Carbohydrate47.9 g17%
Fat2.7 g4%
Fiber4.9 g17%
Total sugars15.2 g—
Sodium165 mg7%
Saturated fat0.5 g2%
Potassium195 mg4%
Calcium30 mg2%
Iron1.94 mg11%
Magnesium64 mg15%
Vitamin C0.5 mg1%
Vitamin D0 µg0%
Estimated energy from macros
Protein 11%Carbs 79%Fat 10%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 5.5 g protein in 52.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 37 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water2.75 g1051
Energy382 kcal1008
Energy1,597 kj1062
Protein10.6 g1003
Total lipid (fat)4.56 g1004
Ash2.3 g1007
Carbohydrate, by difference79.79 g1005
Fiber, total dietary8.1 g1079
Sugars, Total25.37 g2000
Calcium, Ca50 mg1087
Iron, Fe3.24 mg1089
Magnesium, Mg106 mg1090
Phosphorus, P347 mg1091
Potassium, K325 mg1092
Sodium, Na275 mg1093
Zinc, Zn2.63 mg1095
Vitamin C, total ascorbic acid0.8 mg1162
Thiamin0.42 mg1165
Riboflavin0.11 mg1166
Niacin1.89 mg1167
Vitamin B-60.13 mg1175
Folate, total37 µg1177
Folic acid0 µg1186
Folate, food37 µg1187
Folate, DFE37 µg1190
Vitamin B-120 µg1178
Vitamin A, RAE1 µg1106
Retinol0 µg1105
Vitamin A, IU17 iu1104
Vitamin E (alpha-tocopherol)4.53 mg1109
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.82 g1258
Fatty acids, total monounsaturated1.49 g1292
Fatty acids, total polyunsaturated1.46 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253