Bread & wraps · Nutrition facts

Nardone Bros Pizza, Self-Rising Pepperoni, 7"

229 calories and 8.6 g of protein per 100 g. Reported fiber: 1.4 g.

Manufacturer labelLabel updated Sep 2025Nardone Bros

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Pizza, Self-Rising Pepperoni, 7"

Source category
Savoury Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00085541134575
Source record
USDA FDC 2746171
Publication date
Nov 2025
Manufacturer serving
140 grm · 4.94 oz (140g), 1/2 Pizza

On a 100 g basis, this record has more protein than 44% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Corn Syrup, Palm Oil, Degermed Yellow Cornmeal, Yeast, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioner (Wheat Flour, Dextrose, DATEM, Soybean Oil, Ascorbic Acid, Enzymes, L-Cysteine). Sauce: Water, Tomato Paste , Seasoning (Salt, Modified Food Starch, Spices, Sugar, Dehydrated Garlic, Dehydrated Onion), Soybean Oil, Xanthan Gum. Low Moisture Part-Skim Mozzarella Cheese: Pasteurized Part-Skim Milk, Cheese Cultures, Enzyme, Natamycin. Pepperoni: Pork, Salt, Spices, Dextrose, Seasoning (Natural Flavor, Extractives Of Paprika, Smoke Flavor, Citric Acid), Natural Flavor, Lactic Acid Starter Culture, Sodium Nitrite, BHA, BHT.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
321calories
in 140 g
NutrientAmountDaily value
Protein12 g—
Carbohydrate46 g17%
Fat10 g13%
Fiber2 g7%
Total sugars5 g—
Sodium780 mg34%
Saturated fat4 g20%
Potassium230 mg5%
Calcium130 mg10%
Iron3.4 mg19%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 15%Carbs 57%Fat 28%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 7.5 g protein in 87.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy229 kcal1008
Protein8.57 g1003
Total lipid (fat)7.14 g1004
Carbohydrate, by difference32.86 g1005
Fiber, total dietary1.4 g1079
Sugars, Total3.57 g2000
Sugars, added2.1 g1235
Calcium, Ca93 mg1087
Iron, Fe2.43 mg1089
Potassium, K164 mg1092
Sodium, Na557 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated2.86 g1258
Fatty acids, total trans0 g1257
Cholesterol7 mg1253