Bread & wraps · Nutrition facts

Nardone Bros Pizza, Whole Grain, Tky Pepperoni, 6"

208 calories and 12.3 g of protein per 100 g. Reported fiber: 1.9 g.

Manufacturer labelLabel updated Aug 2025Nardone Bros

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Pizza, Whole Grain, Tky Pepperoni, 6"

Source category
Savoury Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00085541130461
Source record
USDA FDC 2742166
Publication date
Sep 2025
Manufacturer serving
154 grm · 5.43 oz (154g), 1 Pizza

On a 100 g basis, this record has more protein than 82% of 1,064 other complete bread & wraps profiles.

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What’s in it?

CRUST: Water, Whole Wheat Flour, Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Sugar, Vital Wheat Gluten, Salt, Yeast, Enzymes. LOW MOISTURE PART-SKIM MOZZARELLA CHEESE: Pasteurized Part-Skim Milk, Cheese Cultures, Enzyme, Natamycin. SAUCE: Water, Tomato Paste (NTSS 31%), Seasoning (Onion, Salt, Spices, Garlic, Soybean Oil, Tricalcium Phosphate (Prevents Caking)), Soybean Oil, Xanthan Gum. PEPPERONI: Turkey, Salt, Contains 2% Or Less Of Natural Flavors, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Granulated Garlic, Sodium Nitrite, BHA, BHT, Citric Acid.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
320calories
in 154 g
NutrientAmountDaily value
Protein19 g—
Carbohydrate46 g17%
Fat14 g18%
Fiber2.9 g10%
Total sugars6 g—
Sodium681 mg30%
Saturated fat6 g30%
Potassium310 mg7%
Calcium350 mg27%
Iron2.2 mg12%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 20%Carbs 48%Fat 33%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 11.9 g protein in 96.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pizza, Whole Grain, Tky Pepperoni, 6"FDC 2742166Aug 2025100 g20812.3 g442 mg
Pizza, Whole Grain Tky Pepperoni, 6"FDC 2740950Jul 2025100 g20812.3 g442 mg
6 Round Whole Wheat Turkey Pepperoni Pizza CaseFDC 2722398Dec 2024100 g33020 g660 mg
6 Round Whole Wheat Turkey Pepperoni Pizza CaseFDC 2704021Aug 2024100 g32518 g520 mg
6 Round Whole Wheat Turkey Pepperoni PizzaFDC 2699712Oct 2023100 g32518 g520 mg
6 Round Whole Wheat Turkey Pepperoni PizzaFDC 2663221Oct 2023100 g32518 g520 mg
6 Round Whole Wheat Turkey Pepperoni PizzaFDC 2558097Oct 2022100 g32518 g520 mg
6 Round Whole Wheat Turkey Pepperoni PizzaFDC 2521094Oct 2022100 g32518 g520 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 13 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy208 kcal1008
Protein12.34 g1003
Total lipid (fat)9.09 g1004
Carbohydrate, by difference29.87 g1005
Fiber, total dietary1.9 g1079
Sugars, Total3.9 g2000
Sugars, added0.6 g1235
Calcium, Ca227 mg1087
Iron, Fe1.43 mg1089
Potassium, K201 mg1092
Sodium, Na442 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated3.9 g1258
Fatty acids, total trans0 g1257
Cholesterol32 mg1253