Snacks, pork skins, plain
USDA SR Legacy · 36.8 g
17.4 g more than your starting foodCompare these foods457 calories and 11.7 g of protein per 100 g.
Pepperidge Farm, Goldfish, Baked Snack Crackers, Cheddar
On a 100 g basis, this record has more protein than 95% of 1,039 other complete savory snacks profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 0.6 g | — |
| Carbohydrate | 3.4 g | 1% |
| Fat | 0.8 g | 1% |
| Fiber | — | — |
| Total sugars | 0 g | — |
| Sodium | 45 mg | 2% |
| Saturated fat | — | — |
| Potassium | 10 mg | 0% |
| Calcium | 6 mg | 0% |
| Iron | 0.22 mg | 1% |
| Magnesium | 1 mg | 0% |
| Vitamin C | — | — |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 5.1 g protein in 43.8 g. Choices below have more on this basis.
USDA SR Legacy · 36.8 g
17.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 37.2 g
16.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 48.8 g
11.1 g more than your starting foodCompare these foodsUSDA SR Legacy · 46.9 g
9 g more than your starting foodCompare these foodsUSDA SR Legacy · 51.9 g
8.6 g more than your starting foodCompare these foodsUSDA SR Legacy · 48.2 g
8.4 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| WaterPer 100 g | 3.17 g | 3.01 g | 3.3 g | 3 |
| ProteinPer 100 g | 11.71 g | 11.31 g | 12.38 g | 3 |
| Total lipid (fat)Per 100 g | 16.11 g | 15.54 g | 16.69 g | 3 |
| AshPer 100 g | 2.82 g | 2.78 g | 2.84 g | 3 |
| StarchPer 100 g | 59.73 g | 58.8 g | 60.4 g | 3 |
| Calcium, CaPer 100 g | 114 mg | 101 mg | 123 mg | 3 |
| Iron, FePer 100 g | 4.26 mg | 3.25 mg | 5.17 mg | 3 |
| Magnesium, MgPer 100 g | 26 mg | 25 mg | 28 mg | 3 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 3.17 g | 1051 |
| Energy | 457 kcal | 1008 |
| Energy | 1,910 kj | 1062 |
| Protein | 11.71 g | 1003 |
| Total lipid (fat) | 16.11 g | 1004 |
| Ash | 2.82 g | 1007 |
| Carbohydrate, by difference | 66.2 g | 1005 |
| Sugars, Total | 0.69 g | 2000 |
| Sucrose | 0 g | 1010 |
| Glucose | 0 g | 1011 |
| Fructose | 0 g | 1012 |
| Lactose | 0 g | 1013 |
| Maltose | 0.69 g | 1014 |
| Galactose | 0 g | 1075 |
| Starch | 59.73 g | 1009 |
| Calcium, Ca | 114 mg | 1087 |
| Iron, Fe | 4.26 mg | 1089 |
| Magnesium, Mg | 26 mg | 1090 |
| Phosphorus, P | 177 mg | 1091 |
| Potassium, K | 199 mg | 1092 |
| Sodium, Na | 874 mg | 1093 |
| Zinc, Zn | 1.45 mg | 1095 |
| Copper, Cu | 0.133 mg | 1098 |
| Manganese, Mn | 0.598 mg | 1101 |
Explore more records in the same food group. Preparation and ingredients can change the numbers.