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Meals & sides · Nutrition facts

Pizza Hut 14" Cheese Pizza, Pan Crust

276 calories and 10.9 g of protein per 100 g. Reported fiber: 2.1 g.

USDA SR LegacyPublished Apr 2019

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PIZZA HUT 14" Cheese Pizza, Pan Crust

Source category
Fast Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 173291
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 62% of 1,416 other complete meals & sides profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
309calories
in 112 g
NutrientAmountDaily value
Protein12.2 g—
Carbohydrate36.8 g13%
Fat12.6 g16%
Fiber2.4 g8%
Total sugars2.8 g—
Sodium650 mg28%
Saturated fat4.9 g25%
Potassium190 mg4%
Calcium215 mg17%
Iron2.77 mg15%
Magnesium24 mg6%
Vitamin C2.1 mg2%
Vitamin D0 µg0%
Estimated energy from macros
Protein 16%Carbs 48%Fat 37%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 7.9 g protein in 72.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g42.68 g39.7 g44.3 g6
ProteinPer 100 g10.85 g10.4 g11.3 g6
Total lipid (fat)Per 100 g11.25 g10.2 g12.2 g6
AshPer 100 g2.37 g2.07 g2.64 g6
Fiber, total dietaryPer 100 g2.1 g1.8 g2.4 g3
Sugars, TotalPer 100 g2.47 g2.4 g2.6 g3
FructosePer 100 g0.47 g0.4 g0.5 g3
LactosePer 100 g0.4 g0.3 g0.5 g3

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 101 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water42.68 g1051
Energy276 kcal1008
Energy1,155 kj1062
Protein10.85 g1003
Total lipid (fat)11.25 g1004
Ash2.37 g1007
Carbohydrate, by difference32.85 g1005
Fiber, total dietary2.1 g1079
Sugars, Total2.47 g2000
Sucrose0 g1010
Glucose0.4 g1011
Fructose0.47 g1012
Lactose0.4 g1013
Maltose1.07 g1014
Galactose0.13 g1075
Starch25 g1009
Calcium, Ca192 mg1087
Iron, Fe2.47 mg1089
Magnesium, Mg21 mg1090
Phosphorus, P216 mg1091
Potassium, K170 mg1092
Sodium, Na580 mg1093
Zinc, Zn1.31 mg1095
Copper, Cu0.098 mg1098
Manganese, Mn0.395 mg1101
Selenium, Se16 µg1103
Vitamin C, total ascorbic acid1.9 mg1162
Thiamin0.39 mg1165
Riboflavin0.22 mg1166
Niacin3.48 mg1167
Pantothenic acid0.231 mg1170
Vitamin B-60.08 mg1175
Folate, total106 µg1177
Folic acid66 µg1186
Folate, food40 µg1187
Folate, DFE152 µg1190
Vitamin B-120.33 µg1178
Vitamin E (alpha-tocopherol)0.74 mg1109
Tocopherol, beta0.05 mg1125
Tocopherol, gamma2.74 mg1126
Tocopherol, delta0.79 mg1127
Tocotrienol, alpha0.03 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0.01 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)17 µg1185
Vitamin K (Dihydrophylloquinone)0 µg1184
Vitamin K (Menaquinone-4)1.1 µg1183
Fatty acids, total saturated4.39 g1258
SFA 4:00.105 g1259
SFA 6:00.084 g1260
SFA 8:00.057 g1261
SFA 10:00.143 g1262
SFA 12:00.173 g1263
SFA 14:00.592 g1264
SFA 15:00.064 g1299
SFA 16:02.198 g1265
SFA 17:00.044 g1300
SFA 18:00.871 g1266
SFA 20:00.024 g1267
SFA 22:00.021 g1273
SFA 24:00.009 g1301
Fatty acids, total monounsaturated2.755 g1292
MUFA 14:10.048 g1274
MUFA 15:10 g1333
MUFA 16:10.121 g1275
MUFA 16:1 c0.099 g1314
MUFA 17:10.016 g1323
MUFA 18:12.521 g1268
MUFA 18:1 c2.343 g1315
MUFA 20:10.046 g1277
MUFA 22:10.002 g1279
MUFA 22:1 c0.002 g1317
MUFA 24:1 c0.002 g1312
Fatty acids, total polyunsaturated3.118 g1293
PUFA 18:22.724 g1269
PUFA 18:2 n-6 c,c2.627 g1316
PUFA 18:2 CLAs0.039 g1311
PUFA 18:30.353 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.35 g1404
PUFA 18:3 n-6 c,c,c0.003 g1321
PUFA 18:40.001 g1276
PUFA 20:2 n-6 c,c0.004 g1313
PUFA 20:30.01 g1325
PUFA 20:3 n-30 g1405
PUFA 20:4 n-60.009 g1406
PUFA 20:40.011 g1271
PUFA 20:5 n-3 (EPA)0.004 g1278
PUFA 22:40.005 g1411
PUFA 22:5 n-3 (DPA)0.004 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.258 g1257
Fatty acids, total trans-monoenoic0.2 g1329
TFA 16:1 t0.022 g1303
TFA 18:1 t0.178 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.058 g1306
Fatty acids, total trans-polyenoic0.058 g1331
Cholesterol18 mg1253

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