Oikos Dannon Triple Zero Greek Blended Vanilla Nonfat Yogurt 4-5.3 oz. Cups
Oikos · 377.4 g
28.4 g more than your starting foodCompare these foodsYogurt · Nutrition facts
Silk Cult Soy 24 oz Vanilla
88 calories and 4.1 g of protein per 100 g. Reported fiber: 1.2 g.
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Silk Cult Soy 24oz Vanilla
- Source category
- Yogurt/Yogurt Substitutes
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00025293003743
- Source record
- USDA FDC 2751966
- Publication date
- Jan 2026
- Manufacturer serving
- 170 grm · 3/4 cup (170g)
On a 100 g basis, this record has more protein than 54% of 437 other complete yogurt profiles.
Compare with another foodWhat’s in it?
INGREDIENTS: Soymilk (Filtered Water; Soybeans); Cane Sugar; Corn Starch; Pectin; Tricalcium Phosphate; Citric Acid; Natural Flavor; Dipotassium Phosphate; Sea Salt; Vanilla Bean; Live and Active Cultures; Mixed Tocopherols and Vitamin C Ester (to protect freshness); Vitamin D2.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
150calories
in 170 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 7 g | — |
| Carbohydrate | 23 g | 8% |
| Fat | 3.5 g | 4% |
| Fiber | 2 g | 7% |
| Total sugars | 18 g | — |
| Sodium | 100 mg | 4% |
| Saturated fat | 0.5 g | 2% |
| Potassium | 410 mg | 9% |
| Calcium | 240 mg | 18% |
| Iron | 1 mg | 6% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 3.4 µg | 17% |
Estimated energy from macros
Protein 18%Carbs 61%Fat 21%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
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Same broad food category
This food: 9.4 g protein in 227.3 g. Choices below have more on this basis.
Oikos Dannon Triple Zero Greek Blended Vanilla Nonfat Yogurt 5.3 oz. Cup
Oikos · 377.4 g
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siggi's · 333.3 g
26.2 g more than your starting foodCompare these foodsOikos Core Plain 5.3OZ 0%
Oikos · 333.3 g
26.2 g more than your starting foodCompare these foodsOikos Dannon Triple Zero Greek Blended Vanilla Nonfat Yogurt 32 oz. Tub
Oikos · 339 g
24.5 g more than your starting foodCompare these foodsOikos Dannon Triple Zero Greek Blended Peach Nonfat Yogurt 4-5.3 oz. Cups
Oikos · 333.3 g
24 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Silk Cult Soy 24oz VanillaFDC 2751966 | Dec 2025 | 100 g | 88 | 4.1 g | 59 mg |
| Silk Cult Soy 24oz VanillaFDC 2744528 | Sep 2025 | 100 g | 67 | 3.1 g | 44 mg |
| DAIRY-FREE VANILLA YOGURT ALTERNATIVE, VANILLAFDC 2562005 | May 2023 | 100 g | 88 | 4.1 g | 59 mg |
| DAIRY-FREE VANILLA YOGURT ALTERNATIVEFDC 2527341 | Feb 2023 | 100 g | 88 | 4.1 g | 59 mg |
| VANILLA DAIRY-FREE YOGURT ALTERNATIVE, VANILLAFDC 2466708 | Oct 2021 | 100 g | 88 | 4.1 g | 59 mg |
| VANILLA DAIRY-FREE YOGURT ALTERNATIVE, VANILLAFDC 2283417 | Oct 2021 | 100 g | 88 | 4.1 g | 59 mg |
| VANILLA DAIRY-FREE YOGURT ALTERNATIVE, VANILLAFDC 2035625 | Feb 2021 | 100 g | 88 | 4.1 g | 59 mg |
| VANILLA DAIRY-FREE YOGURT ALTERNATIVE, VANILLAFDC 1506560 | Feb 2021 | 100 g | 88 | 4.1 g | 59 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 13 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 88 kcal | 1008 |
| Protein | 4.12 g | 1003 |
| Total lipid (fat) | 2.06 g | 1004 |
| Carbohydrate, by difference | 13.53 g | 1005 |
| Fiber, total dietary | 1.2 g | 1079 |
| Sugars, Total | 10.59 g | 2000 |
| Sugars, added | 10.6 g | 1235 |
| Calcium, Ca | 141 mg | 1087 |
| Iron, Fe | 0.59 mg | 1089 |
| Potassium, K | 241 mg | 1092 |
| Sodium, Na | 59 mg | 1093 |
| Vitamin D (D2 + D3) | 2 µg | 1114 |
| Fatty acids, total saturated | 0.29 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
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