Seal, bearded (Oogruk), meat, raw (Alaska Native)
USDA SR Legacy · 181.8 g
44.1 g more than your starting foodCompare these foodsMeat & poultry · Nutrition facts
Cooked Veal, Seam Fat Only
505 calories and 11.2 g of protein per 100 g. Reported fiber: 0 g.
Know what you’re comparing.
Veal, seam fat only, cooked
- Source category
- Lamb, Veal, and Game Products
- Nutrition basis
- Per 100 g
- Source record
- USDA FDC 172647
- Publication date
- Apr 2019
On a 100 g basis, this record has more protein than 7% of 3,770 other complete meat & poultry profiles.
Compare with another foodThe source matters
SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this datasetYour portion, your numbers
429calories
in 85 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 9.5 g | — |
| Carbohydrate | 1.8 g | 1% |
| Fat | 42.6 g | 55% |
| Fiber | 0 g | 0% |
| Total sugars | 0 g | — |
| Sodium | 74 mg | 3% |
| Saturated fat | 13.9 g | 69% |
| Potassium | 132 mg | 3% |
| Calcium | 37 mg | 3% |
| Iron | 0.98 mg | 5% |
| Magnesium | 20 mg | 5% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 3.8 µg | 19% |
Estimated energy from macros
Protein 9%Carbs 2%Fat 89%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
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Same broad food category
This food: 4.4 g protein in 39.6 g. Choices below have more on this basis.
Duck, scoter, white-winged, meat (Alaska Native)
USDA SR Legacy · 238.1 g
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USDA SR Legacy · 180.2 g
43.3 g more than your starting foodCompare these foodsSeal, bearded (Oogruk), meat, dried (Alaska Native)
USDA SR Legacy · 57 g
42.6 g more than your starting foodCompare these foodsRuffed Grouse, breast meat, skinless, raw
USDA SR Legacy · 178.6 g
41.9 g more than your starting foodCompare these foodsSeal, bearded (Oogruk), meat, partially dried (Alaska Native)
USDA SR Legacy · 74.1 g
41.8 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Reported variation in the reference data
A food is more than one number.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| Calcium, CaPer 100 g | 43 mg | 40 mg | 46 mg | 2 |
| Iron, FePer 100 g | 1.15 mg | 1.1 mg | 1.2 mg | 2 |
| Magnesium, MgPer 100 g | 24 mg | 24 mg | 25 mg | 2 |
| Phosphorus, PPer 100 g | 152 mg | 146 mg | 158 mg | 2 |
| Potassium, KPer 100 g | 155 mg | 136 mg | 174 mg | 2 |
| Sodium, NaPer 100 g | 87 mg | 86 mg | 88 mg | 2 |
| Zinc, ZnPer 100 g | 2 mg | 1.95 mg | 2.04 mg | 2 |
| Copper, CuPer 100 g | 0.08 mg | 0.08 mg | 0.08 mg | 2 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
All 108 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 35.99 g | 1051 |
| Energy | 505 kcal | 1008 |
| Energy | 2,111 kj | 1062 |
| Protein | 11.16 g | 1003 |
| Total lipid (fat) | 50.17 g | 1004 |
| Ash | 0.57 g | 1007 |
| Carbohydrate, by difference | 2.11 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 0 g | 2000 |
| Calcium, Ca | 43 mg | 1087 |
| Iron, Fe | 1.15 mg | 1089 |
| Magnesium, Mg | 24 mg | 1090 |
| Phosphorus, P | 152 mg | 1091 |
| Potassium, K | 155 mg | 1092 |
| Sodium, Na | 87 mg | 1093 |
| Zinc, Zn | 2 mg | 1095 |
| Copper, Cu | 0.081 mg | 1098 |
| Manganese, Mn | 0.034 mg | 1101 |
| Selenium, Se | 9.7 µg | 1103 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Thiamin | 0.047 mg | 1165 |
| Riboflavin | 0.16 mg | 1166 |
| Niacin | 2.84 mg | 1167 |
| Pantothenic acid | 0.44 mg | 1170 |
| Vitamin B-6 | 0.203 mg | 1175 |
| Folate, total | 0 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 0 µg | 1187 |
| Folate, DFE | 0 µg | 1190 |
| Choline, total | 53.8 mg | 1180 |
| Betaine | 15.4 mg | 1198 |
| Vitamin B-12 | 1.62 µg | 1178 |
| Vitamin B-12, added | 0 µg | 1246 |
| Vitamin A, RAE | 0 µg | 1106 |
| Retinol | 0 µg | 1105 |
| Carotene, beta | 0 µg | 1107 |
| Carotene, alpha | 0 µg | 1108 |
| Cryptoxanthin, beta | 0 µg | 1120 |
| Vitamin A, IU | 0 iu | 1104 |
| Lycopene | 0 µg | 1122 |
| Lutein + zeaxanthin | 0 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 0.52 mg | 1109 |
| Vitamin E, added | 0 mg | 1242 |
| Tocopherol, beta | 0 mg | 1125 |
| Tocopherol, gamma | 0.12 mg | 1126 |
| Tocopherol, delta | 0.05 mg | 1127 |
| Vitamin D (D2 + D3), International Units | 181 iu | 1110 |
| Vitamin D (D2 + D3) | 4.5 µg | 1114 |
| Vitamin D3 (cholecalciferol) | 4.5 µg | 1112 |
| Vitamin K (phylloquinone) | 2.4 µg | 1185 |
| Fatty acids, total saturated | 16.316 g | 1258 |
| SFA 4:0 | 0 g | 1259 |
| SFA 6:0 | 0 g | 1260 |
| SFA 8:0 | 0 g | 1261 |
| SFA 10:0 | 0.032 g | 1262 |
| SFA 12:0 | 0.007 g | 1263 |
| SFA 14:0 | 0.936 g | 1264 |
| SFA 16:0 | 9.38 g | 1265 |
| SFA 17:0 | 0.456 g | 1300 |
| SFA 18:0 | 5.402 g | 1266 |
| SFA 20:0 | 0.02 g | 1267 |
| SFA 24:0 | 0.083 g | 1301 |
| Fatty acids, total monounsaturated | 20.589 g | 1292 |
| MUFA 14:1 | 0.222 g | 1274 |
| MUFA 16:1 | 1.391 g | 1275 |
| MUFA 16:1 c | 1.391 g | 1314 |
| MUFA 17:1 | 0.407 g | 1323 |
| MUFA 18:1 | 18.568 g | 1268 |
| MUFA 18:1 c | 16.898 g | 1315 |
| MUFA 20:1 | 0 g | 1277 |
| MUFA 22:1 | 0 g | 1279 |
| Fatty acids, total polyunsaturated | 2.972 g | 1293 |
| PUFA 18:2 | 2.354 g | 1269 |
| PUFA 18:2 n-6 c,c | 2.248 g | 1316 |
| PUFA 18:2 CLAs | 0.107 g | 1311 |
| PUFA 18:3 | 0.078 g | 1270 |
| PUFA 18:4 | 0 g | 1276 |
| PUFA 20:2 n-6 c,c | 0 g | 1313 |
| PUFA 20:4 | 0.539 g | 1271 |
| PUFA 20:5 n-3 (EPA) | 0 g | 1278 |
| PUFA 22:5 n-3 (DPA) | 0.009 g | 1280 |
| PUFA 22:6 n-3 (DHA) | 0 g | 1272 |
| Fatty acids, total trans | 1.671 g | 1257 |
| Fatty acids, total trans-monoenoic | 1.671 g | 1329 |
| TFA 18:1 t | 1.671 g | 1304 |
| Cholesterol | 82 mg | 1253 |
| Tryptophan | 0.113 g | 1210 |
| Threonine | 0.487 g | 1211 |
| Isoleucine | 0.549 g | 1212 |
| Leucine | 0.888 g | 1213 |
| Lysine | 0.919 g | 1214 |
| Methionine | 0.26 g | 1215 |
| Cystine | 0.126 g | 1216 |
| Phenylalanine | 0.45 g | 1217 |
| Tyrosine | 0.356 g | 1218 |
| Valine | 0.617 g | 1219 |
| Arginine | 0.656 g | 1220 |
| Histidine | 0.405 g | 1221 |
| Alanine | 0.664 g | 1222 |
| Aspartic acid | 0.963 g | 1223 |
| Glutamic acid | 1.765 g | 1224 |
| Glycine | 0.573 g | 1225 |
| Proline | 0.466 g | 1226 |
| Serine | 0.418 g | 1227 |
| Hydroxyproline | 0.056 g | 1228 |
| Alcohol, ethyl | 0 g | 1018 |
| Caffeine | 0 mg | 1057 |
| Theobromine | 0 mg | 1058 |
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