Tom's Cracklins, Southern Style Hot Sauce, 3 Oz Bag
Toms · 35 g
18.6 g more than your starting foodCompare these foodsSavory snacks · Nutrition facts
Andy Capp's Andy Capp Hot Fries 35/3 oz
500 calories and 3.6 g of protein per 100 g. Reported fiber: 3.6 g.
Know what you’re comparing.
ANDY CAPP HOT FRIES 35/3 OZ
- Source category
- Snacks
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00026200471594
- Source record
- USDA FDC 2755331
- Publication date
- Mar 2026
- Manufacturer serving
- 28 grm · 1 OZ (28g/about 50 Whole Fries)
On a 100 g basis, this record has more protein than 22% of 1,039 other complete savory snacks profiles.
Compare with another foodWhat’s in it?
Degermed Yellow Cornmeal, Vegetable Oil (Palm And/Or Cottonseed Oil), Whey Powder, Salt, Less Than 2% Of: Dextrose, Torula Yeast, Mustard, TBHQ (For Freshness), Water, Monosodium Glutamate, Garlic Powder, Ground Cumin, Oregano, Paprika Extract (For Color), Spice Extractive, Tomato Powder, Natural Flavor, Artificial Flavor. CONTAINS: MILK.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
140calories
in 28 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 1 g | — |
| Carbohydrate | 18 g | 7% |
| Fat | 7 g | 9% |
| Fiber | 1 g | 4% |
| Total sugars | 1 g | — |
| Sodium | 260 mg | 11% |
| Saturated fat | 3 g | 15% |
| Potassium | 0 mg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Magnesium | — | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 3%Carbs 52%Fat 45%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| ANDY CAPP HOT FRIES 35/3 OZFDC 2755331 | Feb 2026 | 100 g | 500 | 3.6 g | 929 mg |
| ANDY CAPP HOT FRIES 35/3 OZFDC 2752007 | Jan 2026 | 100 g | 500 | 3.6 g | 929 mg |
| ANDY CAPP HOT FRIES 35/3 OZFDC 2746822 | Jan 2025 | 100 g | 500 | 3.6 g | 929 mg |
| ANDY CAPP HOT FRIES 35/3 OZFDC 2722643 | Dec 2024 | 100 g | 500 | 3.6 g | 929 mg |
| ANDY CAPP HOT FRIES 35/3 OZFDC 2721893 | Nov 2024 | 100 g | 500 | 3.6 g | 929 mg |
| ANDY CAPP HOT FRIES 35/3 OZFDC 2716880 | Sep 2024 | 100 g | 500 | 3.6 g | 929 mg |
| ANDY CAPP HOT FRIES 35/3 OZFDC 2704710 | Aug 2024 | 100 g | 500 | 3.6 g | 929 mg |
| ANDY CAPP HOT FRIES 35/3 OZFDC 2698862 | Jun 2024 | 100 g | 500 | 3.6 g | 929 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 13 records.
All 19 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 500 kcal | 1008 |
| Protein | 3.57 g | 1003 |
| Total lipid (fat) | 25 g | 1004 |
| Carbohydrate, by difference | 64.29 g | 1005 |
| Fiber, total dietary | 3.6 g | 1079 |
| Sugars, Total | 3.57 g | 2000 |
| Sugars, added | 3.6 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 0 mg | 1089 |
| Potassium, K | 0 mg | 1092 |
| Sodium, Na | 929 mg | 1093 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 10.71 g | 1258 |
| Fatty acids, total monounsaturated | 10.71 g | 1292 |
| Fatty acids, total polyunsaturated | 3.57 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
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