Bread & wraps · Nutrition facts

Bake Crafters Biscuits, Buttermilk, Sliced, 3", Premium

342 calories and 7.6 g of protein per 100 g. Reported fiber: 1.3 g.

Manufacturer labelLabel updated Dec 2025Bake Crafters

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Biscuits, Buttermilk, Sliced, 3", Premium

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
00737410105901
Source record
USDA FDC 2751867
Publication date
Jan 2026
Manufacturer serving
79 grm · 2.8 oz (79g), 1 Biscuit

On a 100 g basis, this record has more protein than 36% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Buttermilk, Nonfat Dry Milk, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Contains 2% Or Less Of The Following: Sugar, Salt, Sodium Caseinate, Preservatives (Sodium Propionate, Potassium Sorbate), Dextrose, Wheat Starch, Artificial Flavors, Corn Starch, Sorbic Acid, Soybean Oil, Enzymes.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
270calories
in 79 g
NutrientAmountDaily value
Protein6 g—
Carbohydrate35 g13%
Fat12 g15%
Fiber1 g4%
Total sugars3 g—
Sodium680 mg30%
Saturated fat7 g35%
Potassium150 mg3%
Calcium57 mg4%
Iron2 mg11%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 9%Carbs 51%Fat 40%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

Explore bread & wraps
Same broad food category

This food: 4.4 g protein in 58.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Biscuits, Buttermilk, Sliced, 3", PremiumFDC 2751867Dec 2025100 g3427.6 g861 mg
Biscuits, Buttermilk, Sliced, 3", PremiumFDC 2725017Mar 2025100 g3427.6 g835 mg
CLOSEOUT Biscuits, Buttermilk, Sliced, 3", PremiumFDC 2722813Jan 2025100 g3427.6 g835 mg
Biscuits, Buttermilk, Sliced, 3", PremiumFDC 2701089Apr 2024100 g3427.6 g835 mg
Biscuits, Buttermilk, Sliced, 3", PremiumFDC 2683913Jan 2024100 g3427.6 g835 mg
Biscuits, Buttermilk, Sliced, 3", PremiumFDC 2662817Oct 2023100 g3427.6 g835 mg
Biscuits, Buttermilk, Sliced, 3", PremiumFDC 2558446May 2023100 g3427.6 g835 mg
Biscuits, Buttermilk, Sliced, 3", PremiumFDC 2551349May 2023100 g3427.6 g835 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy342 kcal1008
Protein7.59 g1003
Total lipid (fat)15.19 g1004
Carbohydrate, by difference44.3 g1005
Fiber, total dietary1.3 g1079
Sugars, Total3.8 g2000
Sugars, added2.5 g1235
Calcium, Ca72 mg1087
Iron, Fe2.53 mg1089
Potassium, K190 mg1092
Sodium, Na861 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated8.86 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253