Bread & wraps · Nutrition facts

Bake Crafters Handhelds, Whole Grain, Mozzarella Rippinz, Individually Wrapped, 5.5" X 2.5"

241 calories and 12.1 g of protein per 100 g. Reported fiber: 1.7 g.

Manufacturer labelLabel updated Jan 2025Bake Crafters

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Handhelds, Whole Grain, Mozzarella Rippinz, Individually Wrapped, 5.5" x 2.5"

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
00737410037158
Source record
USDA FDC 2722369
Publication date
Jan 2025
Manufacturer serving
116 grm · 4.1 oz (116g), 1 Pull Apart

On a 100 g basis, this record has more protein than 78% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Reduced Fat Mozzarella Cheese (pasteurized part skim milk, nonfat milk, modified food starch, cultures, salt, vitamin A palmitate, enzymes), Water, Whole grain whole wheat flour, Enriched flour (Wheat flour, Malted barley flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic Acid), Soybean Oil, Yeast, Sugar, Natural Flavors, Salt.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
280calories
in 116 g
NutrientAmountDaily value
Protein14 g—
Carbohydrate31 g11%
Fat12 g15%
Fiber2 g7%
Total sugars3 g—
Sodium570 mg25%
Saturated fat6 g30%
Potassium75 mg2%
Calcium336 mg26%
Iron2 mg11%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 19%Carbs 43%Fat 37%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 10 g protein in 83 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy241 kcal1008
Protein12.07 g1003
Total lipid (fat)10.34 g1004
Carbohydrate, by difference26.72 g1005
Fiber, total dietary1.7 g1079
Sugars, Total2.59 g2000
Sugars, added0.9 g1235
Calcium, Ca290 mg1087
Iron, Fe1.72 mg1089
Potassium, K65 mg1092
Sodium, Na491 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated5.17 g1258
Fatty acids, total trans0 g1257
Cholesterol26 mg1253