Bread & wraps · Nutrition facts

Bake Crafters Hot Dog Buns, Whole Grain, Brioche Style, 6"

246 calories and 7 g of protein per 100 g. Reported fiber: 5.3 g.

Manufacturer labelLabel updated Dec 2025Bake Crafters

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Hot Dog Buns, Whole Grain, Brioche Style, 6"

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
00737410041346
Source record
USDA FDC 2751791
Publication date
Jan 2026
Manufacturer serving
57 grm · 2 oz (57g), 1 Hot Dog Bun

On a 100 g basis, this record has more protein than 25% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Water, Wheat Flour, Enriched Wheat Flour (Wheat Flour, Thiamine Mononitrate, Niacin, Reduced Iron, Riboflavin, Folic Acid, Malted Barley Flour), Potato Flour, Sugar, Soybean Oil, Wheat Gluten, Yeast, Salt, Soy Lecithin, Calcium Propionate, Enzymes.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
140calories
in 57 g
NutrientAmountDaily value
Protein4 g—
Carbohydrate27 g10%
Fat2 g3%
Fiber3 g11%
Total sugars3 g—
Sodium140 mg6%
Saturated fat0 g0%
Potassium90 mg2%
Calcium10 mg1%
Iron1.4 mg8%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 11%Carbs 76%Fat 13%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 5.7 g protein in 81.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy246 kcal1008
Protein7.02 g1003
Total lipid (fat)3.51 g1004
Carbohydrate, by difference47.37 g1005
Fiber, total dietary5.3 g1079
Sugars, Total5.26 g2000
Sugars, added3.5 g1235
Calcium, Ca18 mg1087
Iron, Fe2.46 mg1089
Potassium, K158 mg1092
Sodium, Na246 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253