Bread & wraps · Nutrition facts

Bake Crafters Pizza, Whole Grain, Turkey Pepperoni, Round, 16", 8 Cut

214 calories and 12.6 g of protein per 100 g. Reported fiber: 2.5 g.

Manufacturer labelLabel updated Apr 2024Bake Crafters

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Pizza, Whole Grain, Turkey Pepperoni, Round, 16", 8 cut

Source category
Savoury Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00737410037035
Source record
USDA FDC 2701116
Publication date
Aug 2024
Manufacturer serving
159 grm · 5.6 oz (159g), 1 Slice 5.60 oz

On a 100 g basis, this record has more protein than 85% of 1,064 other complete bread & wraps profiles.

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What’s in it?

PIZZA DOUGH (WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR [{WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, MALTED BARLEY FLOUR], WHEAT GLUTEN, SALT, CANOLA OIL, EXTRA VIRGIN OLIVE OIL, YEAST [BAKERS YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID {VITAMIN C}]). LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). PIZZA SAUCE (TOMATOES, TOMATO PUREE, EXTRA VIRGIN OLIVE OIL, SALT, DEHYDRATED GARLIC, SPICE, CITRIC ACID). TURKEY PEPPERONI (DARK TURKEY MEAT, SALT, SPICES, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, FLAVORING, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, CITRIC ACID, BHA, BHT [ADDED TO HELP PROTECT FLAVOR]).

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
340calories
in 159 g
NutrientAmountDaily value
Protein20 g—
Carbohydrate40 g15%
Fat11 g14%
Fiber4 g14%
Total sugars3 g—
Sodium590 mg26%
Saturated fat5 g25%
Potassium320 mg7%
Calcium320 mg25%
Iron2.61 mg14%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 24%Carbs 47%Fat 29%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 11.8 g protein in 93.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pizza, Whole Grain, Turkey Pepperoni, Round, 16", 8 cutFDC 2701116Apr 2024100 g21412.6 g371 mg
Pizza, Whole Grain, Turkey Pepperoni, Round, 16", 8 cutFDC 2649047Jul 2023100 g21412.6 g371 mg
Pizza, Whole Grain, Turkey Pepperoni, Round, 16", 8 cutFDC 2629406Jul 2023100 g21412.6 g371 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 3 of 3 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy214 kcal1008
Protein12.58 g1003
Total lipid (fat)6.92 g1004
Carbohydrate, by difference25.16 g1005
Fiber, total dietary2.5 g1079
Sugars, Total1.89 g2000
Sugars, added0.6 g1235
Calcium, Ca201 mg1087
Iron, Fe1.64 mg1089
Potassium, K201 mg1092
Sodium, Na371 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated3.14 g1258
Fatty acids, total trans0 g1257
Cholesterol22 mg1253