Bread & wraps · Nutrition facts

Banquet Apple Pie

187 calories and 1.5 g of protein per 100 g. Reported fiber: 0.5 g.

Manufacturer labelLabel updated Mar 2026Banquet

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BANQUET Apple Pie

Source category
Savoury Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00031000101251
Source record
USDA FDC 2758723
Publication date
Apr 2026
Manufacturer serving
198 grm · 1 Pie (198g)

On a 100 g basis, this record has more protein than 0% of 1,064 other complete bread & wraps profiles.

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What’s in it?

FILLING: Water, Apples (Citric Acid and Ascorbic Acid To Retain Color), Sugar, Brown Sugar, Modified Corn Starch, LESS THAN 2% OF: Salt, Modified Food Starch, Acetylated Monoglycerides, Methylcellulose, Spices, Lemon Juice Concentrate (Water, Lemon Juice Concentrate, Lemon Oil), Natural Flavors. CRUST: Wheat Flour, Lard (Deodorized Lard, Hydrogenated Lard, BHT [Preservative]), Water, Dextrose, Salt, Caramel Color. CONTAINS: WHEAT.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
370calories
in 198 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate53 g19%
Fat16 g21%
Fiber1 g4%
Total sugars23 g—
Sodium489 mg21%
Saturated fat7 g35%
Potassium0 mg0%
Calcium0 mg0%
Iron1.01 mg6%
Magnesium——
Vitamin C18 mg20%
Vitamin D0 µg0%
Estimated energy from macros
Protein 3%Carbs 58%Fat 39%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 1.6 g protein in 107 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
BANQUET Apple PieFDC 2758723Mar 2026100 g1871.5 g247 mg
Banquet Apple Pie, Frozen Dessert, 7 oz.FDC 2754252Jan 2026100 g1871.5 g247 mg
Banquet Apple Pie, Frozen Dessert, 7 oz.FDC 2745734Sep 2025100 g—1.5 g247 mg
BANQUET Apple PieFDC 2744319Aug 2025100 g—1.5 g247 mg
Banquet Apple Pie, Frozen Dessert, 7 oz.FDC 2716334Sep 2024100 g—1.5 g247 mg
Banquet Apple Pie, Frozen Dessert, 7 oz.FDC 2703339Mar 2024100 g—1.5 g247 mg
Banquet Apple Pie, Frozen Dessert, 7 oz.FDC 2692126Mar 2024100 g—1.5 g247 mg
Banquet Apple Pie Frozen Dessert, 7 OunceFDC 755296Mar 2019100 g1872 g242 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 11 records.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy187 kcal1008
Protein1.52 g1003
Total lipid (fat)8.08 g1004
Carbohydrate, by difference26.77 g1005
Fiber, total dietary0.5 g1079
Sugars, Total11.62 g2000
Calcium, Ca0 mg1087
Iron, Fe0.51 mg1089
Potassium, K0 mg1092
Sodium, Na247 mg1093
Vitamin C, total ascorbic acid9.1 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated3.54 g1258
Fatty acids, total monounsaturated3.03 g1292
Fatty acids, total polyunsaturated1.01 g1293
Fatty acids, total trans0 g1257
Cholesterol5 mg1253