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Vegetables · Nutrition facts

Birds Eye Steamfresh Roasted Red Potatoes with Garlic Butter Sauce, Frozen Side, 10.8 oz. Bag

87 calories and 2.2 g of protein per 100 g. Reported fiber: 2.2 g.

Manufacturer labelLabel updated Mar 2026Birds Eye

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Birds Eye Steamfresh Roasted Red Potatoes With Garlic Butter Sauce, Frozen Side, 10.8 oz. Bag

Source category
Vegetables - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00014500024015
Source record
USDA FDC 2758691
Publication date
Apr 2026
Manufacturer serving
138 grm · 1 1/4 cup (138g) frozen

On a 100 g basis, this record has more protein than 50% of 1,428 other complete vegetables profiles.

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What’s in it?

Roasted Red Potatoes, Water, Contains less than 2% of: Butter (Cream, Salt), Sugar, Modified Corn Starch, Salt, Dehydrated Garlic, Dehydrated Chives, Xanthan Gum, Locust Bean Gum, Natural Flavor. CONTAINS: MILK.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
120calories
in 138 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate23 g8%
Fat2 g3%
Fiber3 g11%
Total sugars2 g—
Sodium410 mg18%
Saturated fat1 g5%
Potassium380 mg8%
Calcium0 mg0%
Iron0.8 mg4%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 10%Carbs 75%Fat 15%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 5 g protein in 229.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Birds Eye Steamfresh Roasted Red Potatoes With Garlic Butter Sauce, Frozen Side, 10.8 oz. BagFDC 2758691Mar 2026100 g872.2 g297 mg
Birds Eye Steamfresh Roasted Red Potatoes With Garlic Butter Sauce, Frozen Vegetable, 10.8 oz. BagFDC 2743535Jun 2024100 g—2.2 g297 mg
Birds Eye Steamfresh Roasted Red Potatoes With Garlic Butter Sauce, Frozen Vegetable, 10.8 oz. BagFDC 2698044Jun 2024100 g—2.2 g297 mg
Birds Eye Steamfresh Roasted Red Potatoes With Garlic Butter Sauce, Frozen Vegetable, 10.8 OZ BagFDC 2689504Jun 2023100 g—2.2 g297 mg
SAUCED GARLIC BUTTER ROASTED RED POTATOES, SAUCED GARLIC BUTTERFDC 2547631Apr 2023100 g872.2 g297 mg
SAUCED GARLIC BUTTER ROASTED RED POTATOES, SAUCEDFDC 1967179Mar 2021100 g942.2 g290 mg
SAUCED GARLIC BUTTER ROASTED RED POTATOES, SAUCEDFDC 1823229Mar 2021100 g942.2 g290 mg
LIGHTLY SAUCED ROASTED RED POTATOES WITH GARLIC BUTTER SAUCE, GARLIC BUTTERFDC 710874Jul 2019100 g942.2 g290 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy87 kcal1008
Protein2.17 g1003
Total lipid (fat)1.45 g1004
Carbohydrate, by difference16.67 g1005
Fiber, total dietary2.2 g1079
Sugars, Total1.45 g2000
Calcium, Ca0 mg1087
Iron, Fe0.58 mg1089
Potassium, K275 mg1092
Sodium, Na297 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.72 g1258
Fatty acids, total monounsaturated0 g1292
Fatty acids, total polyunsaturated0 g1293
Fatty acids, total trans0 g1257
Cholesterol4 mg1253

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