BIRDS EYE Steamfresh Asparagus Spears
Birds Eye · 625 g
19.8 g more than your starting foodCompare these foodsVegetables · Nutrition facts
Birds Eye Steamfresh Roasted Red Potatoes with Chive Butter Sauce, Frozen Vegetables, 10.8 oz. Bag
80 calories and 1.6 g of protein per 100 g. Reported fiber: 1.6 g.
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Birds Eye Steamfresh Roasted Red Potatoes with Chive Butter Sauce, Frozen Vegetables, 10.8 oz. Bag
- Source category
- Vegetables - Prepared/Processed
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00014500023476
- Source record
- USDA FDC 2753629
- Publication date
- Feb 2026
- Manufacturer serving
- 125 grm · 1 cup (125g) frozen
On a 100 g basis, this record has more protein than 38% of 1,428 other complete vegetables profiles.
Compare with another foodWhat’s in it?
Roasted Red Potatoes, Water, Onions, Contains less than 2% of: Butter (Cream, Salt), Sugar, Modified Corn Starch, Salt, Dehydrated Garlic, Dehydrated Chives, Xanthan Gum, Locust Bean Gum, Natural Flavor. CONTAINS: MILK.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
100calories
in 125 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2 g | — |
| Carbohydrate | 20 g | 7% |
| Fat | 1.5 g | 2% |
| Fiber | 2 g | 7% |
| Total sugars | 2 g | — |
| Sodium | 310 mg | 13% |
| Saturated fat | 1 g | 5% |
| Potassium | 330 mg | 7% |
| Calcium | 0 mg | 0% |
| Iron | 0.7 mg | 4% |
| Magnesium | — | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 8%Carbs 79%Fat 13%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Birds Eye Steamfresh Roasted Red Potatoes with Chive Butter Sauce, Frozen Vegetables, 10.8 oz. BagFDC 2753629 | Jan 2026 | 100 g | 80 | 1.6 g | 248 mg |
| Birds Eye Steamfresh Roasted Red Potatoes with Chive Butter Sauce, Frozen Vegetable, 10.8 oz. BagFDC 2743552 | Apr 2024 | 100 g | — | 1.6 g | 248 mg |
| Birds Eye Steamfresh Roasted Red Potatoes with Chive Butter Sauce, Frozen Vegetable, 10.8 oz. BagFDC 2702195 | Apr 2024 | 100 g | — | 1.6 g | 248 mg |
| Birds Eye Steamfresh Roasted Red Potatoes with Chive Butter Sauce, Frozen Vegetable, 10.8 oz. BagFDC 2689467 | Apr 2024 | 100 g | — | 1.6 g | 248 mg |
| SAUCED CHIVE BUTTER ROASTED RED POTATOES, SAUCED CHIVE BUTTERFDC 2522593 | Mar 2023 | 100 g | 80 | 1.6 g | 248 mg |
| SAUCED CHIVE BUTTER ROASTED RED POTATOES, SAUCED CHIVE BUTTERFDC 1919209 | Mar 2021 | 100 g | 88 | 1.6 g | 240 mg |
| SAUCED CHIVE BUTTER ROASTED RED POTATOES, SAUCED CHIVE BUTTERFDC 1794748 | Mar 2021 | 100 g | 88 | 1.6 g | 240 mg |
| SAUCED CHIVE BUTTER ROASTED RED POTATOES, SAUCEDFDC 1609614 | Jan 2021 | 100 g | 88 | 1.6 g | 240 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 12 records.
All 18 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 80 kcal | 1008 |
| Protein | 1.6 g | 1003 |
| Total lipid (fat) | 1.2 g | 1004 |
| Carbohydrate, by difference | 16 g | 1005 |
| Fiber, total dietary | 1.6 g | 1079 |
| Sugars, Total | 1.6 g | 2000 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 0.56 mg | 1089 |
| Potassium, K | 264 mg | 1092 |
| Sodium, Na | 248 mg | 1093 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 0.8 g | 1258 |
| Fatty acids, total monounsaturated | 0 g | 1292 |
| Fatty acids, total polyunsaturated | 0 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 4 mg | 1253 |
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