Bread & wraps · Nutrition facts

Burry Bagel Plain, Clean, Parbaked, Unsliced, 12/6/4 oz

257 calories and 9.7 g of protein per 100 g. Reported fiber: 1.8 g.

Manufacturer labelLabel updated Oct 2025Burry

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Bagel Plain, Clean, Parbaked, Unsliced, 12/6/4 oz

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
10823056200005
Source record
USDA FDC 2745787
Publication date
Nov 2025
Manufacturer serving
113 grm · 1 Bagel

On a 100 g basis, this record has more protein than 56% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Contains Less Than 2% Of Dough Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Hydrolyzed Wheat Gluten And 2% Or Less Of Each Of The Following: Canola Oil, Ascorbic Acid, Enzymes, Salt), Salt, Vinegar, Wheat Gluten, Yeast, sesame seed.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
290calories
in 113 g
NutrientAmountDaily value
Protein11 g—
Carbohydrate59 g21%
Fat1 g1%
Fiber2 g7%
Total sugars6 g—
Sodium580 mg25%
Saturated fat0 g0%
Potassium279 mg6%
Calcium20 mg2%
Iron4 mg22%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 15%Carbs 82%Fat 3%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 7.6 g protein in 77.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Bagel Plain, Clean, Parbaked, Unsliced, 12/6/4 ozFDC 2745787Oct 2025100 g2579.7 g513 mg
Bagel Plain, Clean, Parbaked, Unsliced, 12/6/4 ozFDC 2559535Dec 2022100 g2579.7 g513 mg
Bagel Plain, Clean, Parbaked, Unsliced, 12/6/4 ozFDC 2522082Dec 2022100 g2579.7 g513 mg
Bagel Plain, Clean, Parbaked, Unsliced, 12/6/4 ozFDC 2443779Dec 2022100 g2579.7 g513 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 4 of 4 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy257 kcal1008
Protein9.73 g1003
Total lipid (fat)0.88 g1004
Carbohydrate, by difference52.21 g1005
Fiber, total dietary1.8 g1079
Sugars, Total5.31 g2000
Sugars, added4.4 g1235
Calcium, Ca18 mg1087
Iron, Fe3.54 mg1089
Potassium, K247 mg1092
Sodium, Na513 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253