Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran
USDA SR Legacy · 100 g
15.2 g more than your starting foodCompare these foods390 calories and 4.5 g of protein per 100 g. Reported fiber: 2.3 g.
Cereals ready-to-eat, MALT-O-MEAL, Apple ZINGS
On a 100 g basis, this record has more protein than 12% of 634 other complete breakfast cereal profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 1.5 g | — |
| Carbohydrate | 28.8 g | 10% |
| Fat | 0.9 g | 1% |
| Fiber | 0.8 g | 3% |
| Total sugars | 14.7 g | — |
| Sodium | 150 mg | 7% |
| Saturated fat | 0.2 g | 1% |
| Potassium | 32 mg | 1% |
| Calcium | 100 mg | 8% |
| Iron | 9 mg | 50% |
| Magnesium | 8 mg | 2% |
| Vitamin C | 6 mg | 7% |
| Vitamin D | 1 µg | 5% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 2.3 g protein in 51.3 g. Choices below have more on this basis.
USDA SR Legacy · 100 g
15.2 g more than your starting foodCompare these foodsUSDA SR Legacy · 54.6 g
14.9 g more than your starting foodCompare these foodsUSDA SR Legacy · 52.4 g
12.9 g more than your starting foodCompare these foodsUSDA SR Legacy · 53.8 g
12 g more than your starting foodCompare these foodsUSDA SR Legacy · 52.8 g
9.2 g more than your starting foodCompare these foodsUSDA SR Legacy · 57.8 g
6.9 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 2.5 g | 1051 |
| Energy | 390 kcal | 1008 |
| Energy | 1,633 kj | 1062 |
| Protein | 4.51 g | 1003 |
| Total lipid (fat) | 2.71 g | 1004 |
| Ash | 2.98 g | 1007 |
| Carbohydrate, by difference | 87.3 g | 1005 |
| Fiber, total dietary | 2.3 g | 1079 |
| Sugars, Total | 44.61 g | 2000 |
| Calcium, Ca | 303 mg | 1087 |
| Iron, Fe | 27.27 mg | 1089 |
| Magnesium, Mg | 24 mg | 1090 |
| Phosphorus, P | 61 mg | 1091 |
| Potassium, K | 96 mg | 1092 |
| Sodium, Na | 454 mg | 1093 |
| Zinc, Zn | 11.21 mg | 1095 |
| Vitamin C, total ascorbic acid | 18.2 mg | 1162 |
| Thiamin | 1.13 mg | 1165 |
| Riboflavin | 1.28 mg | 1166 |
| Niacin | 15.14 mg | 1167 |
| Vitamin B-6 | 1.51 mg | 1175 |
| Folate, total | 606 µg | 1177 |
| Folic acid | 587 µg | 1186 |
| Folate, food | 19 µg | 1187 |
| Folate, DFE | 1,017 µg | 1190 |
| Vitamin B-12 | 4.55 µg | 1178 |
| Vitamin A, IU | 1,515 iu | 1104 |
| Vitamin E (alpha-tocopherol) | 0.03 mg | 1109 |
| Vitamin E, added | 0 mg | 1242 |
| Vitamin D (D2 + D3), International Units | 121 iu | 1110 |
| Vitamin D (D2 + D3) | 3 µg | 1114 |
| Vitamin D3 (cholecalciferol) | 3 µg | 1112 |
| Vitamin K (phylloquinone) | 0.1 µg | 1185 |
| Fatty acids, total saturated | 0.73 g | 1258 |
| Fatty acids, total monounsaturated | 0.55 g | 1292 |
| Fatty acids, total polyunsaturated | 0.67 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
| Caffeine | 0 mg | 1057 |
Explore more records in the same food group. Preparation and ingredients can change the numbers.