Breakfast cereal · Nutrition facts

Post Bran Flakes

328 calories and 9.9 g of protein per 100 g. Reported fiber: 18.3 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Cereals ready-to-eat, POST Bran Flakes

Source category
Breakfast Cereals
Nutrition basis
Per 100 g
Source record
USDA FDC 173888
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 75% of 634 other complete breakfast cereal profiles.

Compare with another food
The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
98calories
in 30 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate24.2 g9%
Fat0.6 g1%
Fiber5.5 g20%
Total sugars5.6 g—
Sodium162 mg7%
Saturated fat0.1 g1%
Potassium160 mg3%
Calcium13 mg1%
Iron8.4 mg47%
Magnesium69 mg16%
Vitamin C0 mg0%
Vitamin D1 µg5%
Estimated energy from macros
Protein 10%Carbs 85%Fat 5%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore breakfast cereal
Same broad food category

This food: 6 g protein in 61 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 71 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water3.4 g1051
Energy328 kcal1008
Energy1,370 kj1062
Protein9.9 g1003
Total lipid (fat)2.1 g1004
Ash4.1 g1007
Carbohydrate, by difference80.5 g1005
Fiber, total dietary18.3 g1079
Sugars, Total18.6 g2000
Calcium, Ca44 mg1087
Iron, Fe28 mg1089
Magnesium, Mg229 mg1090
Phosphorus, P449 mg1091
Potassium, K533 mg1092
Sodium, Na540 mg1093
Zinc, Zn5 mg1095
Copper, Cu0.5 mg1098
Selenium, Se52.5 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin1.3 mg1165
Riboflavin1.4 mg1166
Niacin16.7 mg1167
Vitamin B-61.7 mg1175
Folate, total667 µg1177
Folic acid648 µg1186
Folate, food19 µg1187
Folate, DFE1,120 µg1190
Choline, total33.5 mg1180
Vitamin B-125 µg1178
Vitamin B-12, added5 µg1246
Vitamin A, RAE749 µg1106
Retinol748 µg1105
Carotene, beta3 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU2,500 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin150 µg1123
Vitamin E (alpha-tocopherol)0.77 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units133 iu1110
Vitamin D (D2 + D3)3.3 µg1114
Vitamin D3 (cholecalciferol)3.3 µg1112
Vitamin K (phylloquinone)1.4 µg1185
Fatty acids, total saturated0.4 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.001 g1263
SFA 14:00.003 g1264
SFA 16:00.363 g1265
SFA 18:00.021 g1266
Fatty acids, total monounsaturated0.3 g1292
MUFA 16:10.005 g1275
MUFA 18:10.288 g1268
MUFA 20:10.003 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated1.2 g1293
PUFA 18:21.111 g1269
PUFA 18:30.087 g1270
PUFA 18:40 g1276
PUFA 20:40.002 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0 g1257
Cholesterol0 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058