Breakfast cereal · Nutrition facts

Wheat and Bran, Presweetened with Nuts and Fruits

385 calories and 7.1 g of protein per 100 g. Reported fiber: 9.7 g.

USDA SR LegacyPublished Apr 2019

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Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits

Source category
Breakfast Cereals
Nutrition basis
Per 100 g
Source record
USDA FDC 169077
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 38% of 634 other complete breakfast cereal profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
212calories
in 55 g
NutrientAmountDaily value
Protein3.9 g—
Carbohydrate41.9 g15%
Fat3.1 g4%
Fiber5.3 g19%
Total sugars13 g—
Sodium135 mg6%
Saturated fat0.4 g2%
Potassium210 mg4%
Calcium24 mg2%
Iron5.4 mg30%
Magnesium66 mg16%
Vitamin C0 mg0%
Vitamin D1 µg5%
Estimated energy from macros
Protein 7%Carbs 79%Fat 13%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 3.7 g protein in 51.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 80 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water8.5 g1051
Energy385 kcal1008
Energy1,611 kj1062
Protein7.1 g1003
Total lipid (fat)5.6 g1004
Ash2.6 g1007
Carbohydrate, by difference76.2 g1005
Fiber, total dietary9.7 g1079
Sugars, Total23.6 g2000
Calcium, Ca43 mg1087
Iron, Fe9.82 mg1089
Magnesium, Mg120 mg1090
Phosphorus, P294 mg1091
Potassium, K382 mg1092
Sodium, Na245 mg1093
Zinc, Zn2.73 mg1095
Copper, Cu0.473 mg1098
Manganese, Mn2.474 mg1101
Selenium, Se17.3 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.68 mg1165
Riboflavin0.77 mg1166
Niacin9.09 mg1167
Pantothenic acid0.775 mg1170
Vitamin B-60.91 mg1175
Folate, total182 µg1177
Folic acid163 µg1186
Folate, food19 µg1187
Folate, DFE296 µg1190
Choline, total28.5 mg1180
Vitamin B-122.73 µg1178
Vitamin B-12, added2.73 µg1246
Vitamin A, RAE410 µg1106
Retinol410 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU1,364 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)2.32 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units73 iu1110
Vitamin D (D2 + D3)1.8 µg1114
Vitamin K (phylloquinone)1.7 µg1185
Fatty acids, total saturated0.8 g1258
SFA 4:00.001 g1259
SFA 6:00 g1260
SFA 8:00.003 g1261
SFA 10:00 g1262
SFA 12:00.003 g1263
SFA 14:00.006 g1264
SFA 15:00 g1299
SFA 16:00.54 g1265
SFA 17:00 g1300
SFA 18:00.182 g1266
SFA 20:00 g1267
SFA 22:00 g1273
Fatty acids, total monounsaturated1.951 g1292
MUFA 14:10 g1274
MUFA 15:10 g1333
MUFA 16:10.017 g1275
MUFA 17:10 g1323
MUFA 18:11.929 g1268
MUFA 20:10.005 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated2.293 g1293
PUFA 18:22.219 g1269
PUFA 18:30.073 g1270
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0 g1313
PUFA 20:30 g1325
PUFA 20:40.001 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058