BLAKES Roasted Chicken Cheesy Rice Single Serve
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10.6 g more than your starting foodCompare these foodsBread & wraps · Nutrition facts
Mexican Original 10" Shelf Stable Pressed Flour Tortillas
295 calories and 8 g of protein per 100 g. Reported fiber: 1.2 g.
Know what you’re comparing.
Mexican Original 10" Shelf Stable Pressed Flour Tortillas
- Source category
- Biscuits/Cookies
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00023700011077
- Source record
- USDA FDC 2743313
- Publication date
- Sep 2025
- Manufacturer serving
- 100 grm · 100 GRAM
On a 100 g basis, this record has more protein than 39% of 1,064 other complete bread & wraps profiles.
Compare with another foodWhat’s in it?
Bleached enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, blend of vegetable oil shortening (soybean oil, hydrogenated cottonseed oil), contains 2% or less of: leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, tortilla premix (mono-and diglycerides, guar gum, dextrose, cellulose gum, enzyme blend (salt, wheat starch, enzyme(s)), sugar, calcium propionate (preservative), vital wheat gluten, fumaric acid, potassium sorbate (preservative), sodium metabisulfite.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
295calories
in 100 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 8 g | — |
| Carbohydrate | 46.6 g | 17% |
| Fat | 7.9 g | 10% |
| Fiber | 1.2 g | 4% |
| Total sugars | 3.2 g | — |
| Sodium | 783 mg | 34% |
| Saturated fat | 2.6 g | 13% |
| Potassium | 108 mg | 2% |
| Calcium | 179 mg | 14% |
| Iron | 2.8 mg | 16% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 11%Carbs 64%Fat 25%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Mexican Original 10" Shelf Stable Pressed Flour TortillasFDC 2743313 | Aug 2025 | 100 g | 295 | 8 g | 783 mg |
| Mexican Original 10" Shelf Stable Pressed Flour TortillasFDC 2738810 | May 2025 | 100 g | 286 | 8.6 g | 786 mg |
| Mexican Original 10" Shelf Stable Pressed Flour TortillasFDC 2722979 | Dec 2024 | 100 g | 295 | 8 g | 783 mg |
| Mexican Original 10" Shelf Stable Pressed Flour TortillasFDC 2697263 | May 2024 | 100 g | 295 | 8 g | 783 mg |
| Mexican Original 10" Shelf Stable Pressed Flour TortillasFDC 2692669 | May 2024 | 100 g | 295 | 8 g | 783 mg |
| Mexican Original 10" Shelf Stable Pressed Flour TortillasFDC 2662986 | Oct 2023 | 100 g | 295 | 8 g | 783 mg |
| Mexican Original 10" Shelf Stable Pressed Flour TortillasFDC 2609946 | Feb 2023 | 100 g | 295 | 8 g | 783 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.
All 17 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 294.74 kcal | 1008 |
| Protein | 7.95 g | 1003 |
| Total lipid (fat) | 7.89 g | 1004 |
| Carbohydrate, by difference | 46.61 g | 1005 |
| Fiber, total dietary | 1.21 g | 1079 |
| Sugars, Total | 3.18 g | 2000 |
| Sugars, added | 2.2 g | 1235 |
| Calcium, Ca | 179.39 mg | 1087 |
| Iron, Fe | 2.8 mg | 1089 |
| Potassium, K | 107.62 mg | 1092 |
| Sodium, Na | 782.79 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 2.63 g | 1258 |
| Fatty acids, total monounsaturated | 1.35 g | 1292 |
| Fatty acids, total polyunsaturated | 2.92 g | 1293 |
| Fatty acids, total trans | 0.31 g | 1257 |
| Cholesterol | 0 mg | 1253 |
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