BLAKES Roasted Chicken Cheesy Rice Single Serve
Blake's · 188.7 g
7.4 g more than your starting foodCompare these foodsBread & wraps · Nutrition facts
Nardone Bros Pizza, Chicken Bacon Ranch, 16"
242 calories and 10.4 g of protein per 100 g. Reported fiber: 0 g.
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Pizza, Chicken Bacon Ranch, 16"
- Source category
- Savoury Bakery Products
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00085541141702
- Source record
- USDA FDC 2746136
- Publication date
- Nov 2025
- Manufacturer serving
- 182 grm · 6.42 oz (182g), 1/8 Pizza
On a 100 g basis, this record has more protein than 61% of 1,064 other complete bread & wraps profiles.
Compare with another foodWhat’s in it?
Crust: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Palm Oil, Soybean Oil, Sugar, Corn Syrup, Yeast, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Dough Conditioners (DATEM, Dextrose, Ascorbic Acid, Enzymes, L-Cysteine Hydrochloride), Yellow Cornmeal. Low Moisture Whole Milk Mozzarella Cheese: Cultured Pasteurized Milk, Salt, Enzymes. Sauce: Water, Modified Food Starch, Shortening Powder (Palm Oil, Maltodextrin, Modified Food Starch), Natural Sour Cream Flavor (Sour Cream Solids, Whey, Whey Protein Concentrate, Natural Flavors, Yeast Extract, Salt), Maltodextrin, Onion Powder, Salt, Nonfat Dry Milk, Whey, Garlic Powder, Vinegar Powder (Maltodextrin, Distilled White Vinegar, Modified Food Starch), Monosodium Glutamate, Guar Gum, Citric Acid, Palm Oil, Spices, Disodium Inosinate And Guanylate, Natural Flavor, Parsley, Silicon Dioxide (Anti-Caking Agent). Chicken White Meat, Bacon Bits: Cured With Water, Salt, Sugar, Sodium Nitrite. May Contain Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Ascorbate.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
440calories
in 182 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 19 g | — |
| Carbohydrate | 51 g | 19% |
| Fat | 17 g | 22% |
| Fiber | 0 g | 0% |
| Total sugars | 6 g | — |
| Sodium | 919 mg | 40% |
| Saturated fat | 9 g | 45% |
| Potassium | 149 mg | 3% |
| Calcium | 220 mg | 17% |
| Iron | 3.49 mg | 19% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 18%Carbs 47%Fat 35%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Nardone Bros · 93.3 g
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Nardone Bros · 97.6 g
5.8 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 242 kcal | 1008 |
| Protein | 10.44 g | 1003 |
| Total lipid (fat) | 9.34 g | 1004 |
| Carbohydrate, by difference | 28.02 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 3.3 g | 2000 |
| Sugars, added | 1.6 g | 1235 |
| Calcium, Ca | 121 mg | 1087 |
| Iron, Fe | 1.92 mg | 1089 |
| Potassium, K | 82 mg | 1092 |
| Sodium, Na | 505 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 4.95 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 25 mg | 1253 |
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