Bread & wraps · Nutrition facts

Nardone Bros Pizza, Crust, Self-Rising, 16"

255 calories and 7.6 g of protein per 100 g. Reported fiber: 3.8 g.

Manufacturer labelLabel updated Oct 2025Nardone Bros

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Pizza, Crust, Self-Rising, 16"

Source category
Savoury Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00085541118575
Source record
USDA FDC 2746312
Publication date
Nov 2025
Manufacturer serving
106 grm · 3.75 oz (106g), 1/8 Pizza

On a 100 g basis, this record has more protein than 36% of 1,064 other complete bread & wraps profiles.

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What’s in it?

CRUST: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Palm Oil, Soybean Oil, Sugar, Corn Syrup, Yeast, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Dough Conditioners (DATEM, Dextrose, Ascorbic Acid, Enzymes, L-cysteine Hydrochloride), Degermed Yellow Cornmeal.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
270calories
in 106 g
NutrientAmountDaily value
Protein8 g—
Carbohydrate46 g17%
Fat7 g9%
Fiber4 g14%
Total sugars3 g—
Sodium260 mg11%
Saturated fat2.5 g13%
Potassium160 mg3%
Calcium17 mg1%
Iron4.2 mg23%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 11%Carbs 66%Fat 23%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 5.9 g protein in 78.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy255 kcal1008
Protein7.55 g1003
Total lipid (fat)6.6 g1004
Carbohydrate, by difference43.4 g1005
Fiber, total dietary3.8 g1079
Sugars, Total2.83 g2000
Sugars, added0 g1235
Calcium, Ca16 mg1087
Iron, Fe3.96 mg1089
Potassium, K151 mg1092
Sodium, Na245 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated2.36 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253