Bread & wraps · Nutrition facts

Nardone Bros Pizza, Self-Rising Buffalo Chicken, 16"

250 calories and 11.4 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Oct 2025Nardone Bros

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Pizza, Self-Rising Buffalo Chicken, 16"

Source category
Savoury Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00085541141719
Source record
USDA FDC 2746135
Publication date
Nov 2025
Manufacturer serving
184 grm · 6.49 oz (184g), 1/8 Pizza

On a 100 g basis, this record has more protein than 71% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Crust: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Palm Oil, Soybean Oil, Sugar, Corn Syrup, Yeast, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Dough Conditioners (DATEM, Dextrose, Ascorbic Acid, Enzymes, L-Cysteine Hydrochloride), Yellow Cornmeal. Low Moisture Whole Milk Mozzarella Cheese: Cultured Pasteurized Milk, Salt, Enzymes. Sauce: Water, Aged Cayenne Peppers, Distilled Vinegar, Canola Oil, Salt. Less Than 2%: Garlic Powder, Sugar, Spices (Paprika, Celery Seed), Citric Acid, Acetic Acid, Potassium Chloride, Polysorbate 60, Xanthan Gum, Guar Gum, Sodium Alginate, Yeast Extract, Natural Flavor, To Maintain Freshness: TBHQ, Sodium Benzoate, Potassium Sorbate. Chicken White Meat.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
460calories
in 184 g
NutrientAmountDaily value
Protein21 g—
Carbohydrate48 g17%
Fat21 g27%
Fiber0 g0%
Total sugars5 g—
Sodium1,010 mg44%
Saturated fat10 g50%
Potassium180 mg4%
Calcium280 mg22%
Iron3.61 mg20%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 18%Carbs 41%Fat 41%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 9.1 g protein in 80 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy250 kcal1008
Protein11.41 g1003
Total lipid (fat)11.41 g1004
Carbohydrate, by difference26.09 g1005
Fiber, total dietary0 g1079
Sugars, Total2.72 g2000
Sugars, added1.6 g1235
Calcium, Ca152 mg1087
Iron, Fe1.96 mg1089
Potassium, K98 mg1092
Sodium, Na549 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated5.43 g1258
Fatty acids, total trans0 g1257
Cholesterol27 mg1253