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10.4 g more than your starting foodCompare these foodsBread & wraps · Nutrition facts
Pepperidge Farm Frozen Mozzarella Garlic Bread, 11.75 oz. Bag
360 calories and 10 g of protein per 100 g. Reported fiber: 2 g.
Know what you’re comparing.
Pepperidge Farm Frozen Mozzarella Garlic Bread, 11.75 oz. Bag
- Source category
- Bread
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00051000076885
- Source record
- USDA FDC 2731688
- Publication date
- May 2025
- Manufacturer serving
- 50 grm · Amount per serving
On a 100 g basis, this record has more protein than 58% of 1,064 other complete bread & wraps profiles.
Compare with another foodWhat’s in it?
MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AS A PRESERVATIVE, CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE FOR COLOR, VITAMIN A PALMITATE, WHEY), MOZZARELLA CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), VEGETABLE OILS (SOYBEAN AND/OR CANOLA), CONTAINS 2% OR LESS OF: YEAST, SALT, SUGAR, CORN MEAL, GARLIC POWDER, MALTED BARLEY FLOUR, DEXTROSE, GARLIC EXTRACT, PARSLEY FLAKES, SOY LECITHIN, TURMERIC AND ANNATO EXTRACT FOR COLOR. CONTAINS: WHEAT, MILK, SOY.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
180calories
in 50 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 5 g | — |
| Carbohydrate | 19 g | 7% |
| Fat | 9 g | 12% |
| Fiber | 1 g | 4% |
| Total sugars | 1 g | — |
| Sodium | 300 mg | 13% |
| Saturated fat | 3.5 g | 18% |
| Potassium | 50 mg | 1% |
| Calcium | 60 mg | 5% |
| Iron | 1.3 mg | 7% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 11%Carbs 43%Fat 46%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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8.8 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Pepperidge Farm Frozen Mozzarella Garlic Bread, 11.75 oz. BagFDC 2731688 | Apr 2025 | 100 g | 360 | 10 g | 600 mg |
| Pepperidge Farm Frozen Mozzarella Garlic Bread, 11.75 oz. BagFDC 2695910 | Jun 2024 | 100 g | 360 | 10 g | 600 mg |
| Pepperidge Farm Frozen Mozzarella Garlic Bread, 11.75 oz. BagFDC 2650853 | Sep 2023 | 100 g | 360 | 10 g | 600 mg |
| Pepperidge Farm Frozen Mozzarella Garlic Bread, 11.75 oz. BagFDC 2557024 | May 2023 | 100 g | 360 | 10 g | 600 mg |
| Pepperidge Farm Frozen Mozzarella Garlic Bread, 11.75 oz. BagFDC 2491944 | Feb 2023 | 100 g | 360 | 10 g | 600 mg |
| Pepperidge Farm Frozen Mozzarella Garlic Bread, 11.75 oz. BagFDC 2237528 | Mar 2022 | 100 g | 360 | 10 g | 600 mg |
| Pepperidge Farm Frozen Mozzarella Garlic Bread, 11.75 oz. BagFDC 2231461 | Feb 2022 | 100 g | 360 | 10 g | 600 mg |
| Pepperidge Farm Frozen Mozzarella Garlic Bread, 11.75 oz. BagFDC 2208354 | Nov 2021 | 100 g | 360 | 10 g | 600 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 20 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 360 kcal | 1008 |
| Protein | 10 g | 1003 |
| Total lipid (fat) | 18 g | 1004 |
| Carbohydrate, by difference | 38 g | 1005 |
| Fiber, total dietary | 2 g | 1079 |
| Sugars, Total | 2 g | 2000 |
| Sugars, added | 2 g | 1235 |
| Calcium, Ca | 120 mg | 1087 |
| Iron, Fe | 2.6 mg | 1089 |
| Potassium, K | 100 mg | 1092 |
| Sodium, Na | 600 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 7 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 10 mg | 1253 |
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