Snacks, pork skins, plain
USDA SR Legacy · 36.8 g
19 g more than your starting foodCompare these foods496 calories and 8.7 g of protein per 100 g. Reported fiber: 7.8 g.
Snacks, FRITOLAY, SUNCHIPS, multigrain, French onion flavor
On a 100 g basis, this record has more protein than 81% of 1,039 other complete savory snacks profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2.5 g | — |
| Carbohydrate | 18.6 g | 7% |
| Fat | 6.3 g | 8% |
| Fiber | 2.2 g | 8% |
| Total sugars | 2.5 g | — |
| Sodium | 132 mg | 6% |
| Saturated fat | 0.7 g | 3% |
| Potassium | 73 mg | 2% |
| Calcium | 12 mg | 1% |
| Iron | 0.44 mg | 2% |
| Magnesium | 19 mg | 5% |
| Vitamin C | 0.3 mg | 0% |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 3.5 g protein in 40.3 g. Choices below have more on this basis.
USDA SR Legacy · 36.8 g
19 g more than your starting foodCompare these foodsUSDA SR Legacy · 37.2 g
18 g more than your starting foodCompare these foodsUSDA SR Legacy · 48.8 g
12.7 g more than your starting foodCompare these foodsUSDA SR Legacy · 46.9 g
10.6 g more than your starting foodCompare these foodsUSDA SR Legacy · 51.9 g
10.3 g more than your starting foodCompare these foodsUSDA SR Legacy · 48.2 g
10 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 2.04 g | 1051 |
| Energy | 496 kcal | 1008 |
| Energy | 2,075 kj | 1062 |
| Protein | 8.68 g | 1003 |
| Total lipid (fat) | 22.15 g | 1004 |
| Ash | 1.63 g | 1007 |
| Carbohydrate, by difference | 65.49 g | 1005 |
| Fiber, total dietary | 7.8 g | 1079 |
| Sugars, Total | 8.82 g | 2000 |
| Calcium, Ca | 42 mg | 1087 |
| Iron, Fe | 1.55 mg | 1089 |
| Magnesium, Mg | 67 mg | 1090 |
| Phosphorus, P | 215 mg | 1091 |
| Potassium, K | 257 mg | 1092 |
| Sodium, Na | 467 mg | 1093 |
| Zinc, Zn | 1.38 mg | 1095 |
| Vitamin C, total ascorbic acid | 0.9 mg | 1162 |
| Thiamin | 0.187 mg | 1165 |
| Riboflavin | 0.018 mg | 1166 |
| Niacin | 2.399 mg | 1167 |
| Vitamin B-6 | 0.289 mg | 1175 |
| Folate, total | 18 µg | 1177 |
| Folate, food | 18 µg | 1187 |
| Vitamin B-12 | 0 µg | 1178 |
| Vitamin B-12, added | 0 µg | 1246 |
| Vitamin A, RAE | 0 µg | 1106 |
| Retinol | 0 µg | 1105 |
| Vitamin A, IU | 0 iu | 1104 |
| Fatty acids, total saturated | 2.469 g | 1258 |
| Fatty acids, total monounsaturated | 12.698 g | 1292 |
| Fatty acids, total polyunsaturated | 6.513 g | 1293 |
| Fatty acids, total trans | 0.095 g | 1257 |
| Cholesterol | 0 mg | 1253 |
| Alcohol, ethyl | 0 g | 1018 |
| Caffeine | 0 mg | 1057 |
Explore more records in the same food group. Preparation and ingredients can change the numbers.