Savory snacks · Nutrition facts

Snacks, Popcorn, Microwave, Regular (Butter) Flavor, Made with Partially Hydrogenated Oil

557 calories and 7.5 g of protein per 100 g. Reported fiber: 10 g.

USDA SR LegacyPublished Apr 2019

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Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil

Source category
Snacks
Nutrition basis
Per 100 g
Source record
USDA FDC 174785
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 73% of 1,039 other complete savory snacks profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
485calories
in 87 g
NutrientAmountDaily value
Protein6.5 g—
Carbohydrate48 g17%
Fat29.6 g38%
Fiber8.7 g31%
Total sugars0.5 g—
Sodium665 mg29%
Saturated fat6.3 g31%
Potassium209 mg4%
Calcium17 mg1%
Iron1.61 mg9%
Magnesium82 mg19%
Vitamin C0.1 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 5%Carbs 40%Fat 55%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.7 g protein in 35.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g0.34 g0.07 g0.6 g12
ProteinPer 100 g7.5 g6.42 g8.47 g12
Total lipid (fat)Per 100 g34.02 g27.2 g38.8 g12
AshPer 100 g2.98 g2.45 g3.8 g12
Fiber, total dietaryPer 100 g10 g8.2 g12.8 g12
Sugars, TotalPer 100 g0.55 g0.5 g0.6 g2
SucrosePer 100 g0.55 g0.5 g0.6 g2
StarchPer 100 g43.31 g39.2 g49.4 g12

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 138 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water0.34 g1051
Energy557 kcal1008
Energy2,330 kj1062
Protein7.5 g1003
Total lipid (fat)34.02 g1004
Ash2.98 g1007
Carbohydrate, by difference55.16 g1005
Fiber, total dietary10 g1079
Sugars, Total0.55 g2000
Sucrose0.55 g1010
Glucose0 g1011
Fructose0 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Starch43.31 g1009
Calcium, Ca20 mg1087
Iron, Fe1.85 mg1089
Magnesium, Mg94 mg1090
Phosphorus, P251 mg1091
Potassium, K240 mg1092
Sodium, Na764 mg1093
Zinc, Zn2.16 mg1095
Copper, Cu0.188 mg1098
Manganese, Mn0.771 mg1101
Selenium, Se4.1 µg1103
Fluoride, F0 µg1099
Vitamin C, total ascorbic acid0.1 mg1162
Thiamin0.032 mg1165
Riboflavin0.046 mg1166
Niacin1.432 mg1167
Pantothenic acid0.18 mg1170
Vitamin B-60.282 mg1175
Folate, total15 µg1177
Folic acid0 µg1186
Folate, food15 µg1187
Folate, DFE15 µg1190
Choline, total13.9 mg1180
Betaine0.3 mg1198
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE22 µg1106
Retinol13 µg1105
Carotene, beta58 µg1107
Carotene, alpha5 µg1108
Cryptoxanthin, beta93 µg1120
Vitamin A, IU223 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin1,112 µg1123
Vitamin E (alpha-tocopherol)2.62 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0.42 mg1125
Tocopherol, gamma28.08 mg1126
Tocopherol, delta7.26 mg1127
Tocotrienol, alpha0.28 mg1128
Tocotrienol, beta0.01 mg1129
Tocotrienol, gamma0.46 mg1130
Tocotrienol, delta1.04 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)3.5 µg1185
Vitamin K (Dihydrophylloquinone)70 µg1184
Fatty acids, total saturated7.216 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.03 g1264
SFA 15:00.007 g1299
SFA 16:03.551 g1265
SFA 17:00.034 g1300
SFA 18:03.347 g1266
SFA 20:00.113 g1267
SFA 22:00.097 g1273
SFA 24:00.037 g1301
Fatty acids, total monounsaturated21.143 g1292
MUFA 15:10 g1333
MUFA 16:10.016 g1275
MUFA 16:1 c0.014 g1314
MUFA 17:10.007 g1323
MUFA 18:121.091 g1268
MUFA 18:1 c11.752 g1315
MUFA 20:10.029 g1277
MUFA 22:10 g1279
MUFA 22:1 c0 g1317
MUFA 24:1 c0 g1312
Fatty acids, total polyunsaturated2.392 g1293
PUFA 18:22.305 g1269
PUFA 18:2 n-6 c,c1.827 g1316
PUFA 18:2 CLAs0.017 g1311
PUFA 18:30.074 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.069 g1404
PUFA 18:3 n-6 c,c,c0.005 g1321
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0 g1313
PUFA 20:30.001 g1325
PUFA 20:3 n-30.001 g1405
PUFA 20:4 n-60 g1406
PUFA 20:40.012 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:40 g1411
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans9.802 g1257
Fatty acids, total trans-monoenoic9.341 g1329
TFA 16:1 t0.002 g1303
TFA 18:1 t9.339 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.462 g1306
Fatty acids, total trans-polyenoic0.462 g1331
Cholesterol0 mg1253
Phytosterols1 mg1283
Stigmasterol0 mg1285
Campesterol0 mg1286
Beta-sitosterol0 mg1288
Tryptophan0.051 g1210
Threonine0.218 g1211
Isoleucine0.253 g1212
Leucine1.028 g1213
Lysine0.263 g1214
Methionine0.132 g1215
Cystine0.143 g1216
Phenylalanine0.323 g1217
Tyrosine0.271 g1218
Valine0.343 g1219
Arginine0.216 g1220
Histidine0.182 g1221
Alanine0.528 g1222
Aspartic acid0.541 g1223
Glutamic acid1.421 g1224
Glycine0.231 g1225
Proline0.634 g1226
Serine0.334 g1227
Hydroxyproline0 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058