Vegetables · Nutrition facts

Van Camp's Original Beanee Weenee, 7 g Protein Per Serving, Canned Food, 14.75 oz. Can

106 calories and 5.3 g of protein per 100 g. Reported fiber: 3 g.

Manufacturer labelLabel updated Sep 2025Van Camp's

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Van Camp's Original Beanee Weenee, 7g Protein Per Serving, Canned Food, 14.75 oz. Can

Source category
Vegetables - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00046900732085
Source record
USDA FDC 2745554
Publication date
Nov 2025
Manufacturer serving
132 grm · 1/2 cup (132g)

On a 100 g basis, this record has more protein than 85% of 1,428 other complete vegetables profiles.

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What’s in it?

Prepared White Beans (Water, White Beans), Chicken Franks (Mechanically Separated Chicken, Water, Salt, Less than 2% of: Corn Syrup, Seasoning [Dextrose, Natural Flavors, Garlic Powder, Spices], Sodium Erythorbate, Sodium Nitrite, Alpha Tocopherol [Antioxidant], Natural Flavor, in Calcium Alginate Casing Colored with Fruit Juice and Beta Carotene), Tomato Puree (Water, Tomato Paste), Water, Sugar, Less than 2% of: High Fructose Corn Syrup, Salt, Onion Powder, , Natural and Artificial Flavors. MAY CONTAIN: SOY.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
140calories
in 132 g
NutrientAmountDaily value
Protein7 g—
Carbohydrate19 g7%
Fat3.5 g4%
Fiber4 g14%
Total sugars5 g—
Sodium470 mg20%
Saturated fat1 g5%
Potassium360 mg8%
Calcium30 mg2%
Iron1.7 mg9%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 21%Carbs 56%Fat 23%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 10 g protein in 188.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 10 records.

All 19 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy106 kcal1008
Protein5.3 g1003
Total lipid (fat)2.65 g1004
Carbohydrate, by difference14.39 g1005
Fiber, total dietary3 g1079
Sugars, Total3.79 g2000
Sugars, added3 g1235
Calcium, Ca23 mg1087
Iron, Fe1.29 mg1089
Potassium, K273 mg1092
Sodium, Na356 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.76 g1258
Fatty acids, total monounsaturated1.14 g1292
Fatty acids, total polyunsaturated0.38 g1293
Fatty acids, total trans0 g1257
Cholesterol15 mg1253