Bread & wraps · Nutrition facts

Bake Crafters Croissants, Low Sodium, Margarine, Round, Sliced, 4" X 2.2"

329 calories and 7.1 g of protein per 100 g. Reported fiber: 1.2 g.

Manufacturer labelLabel updated Apr 2024Bake Crafters

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Croissants, Low Sodium, Margarine, Round, Sliced, 4" x 2.2"

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
00737410016597
Source record
USDA FDC 2699578
Publication date
Aug 2024
Manufacturer serving
85 grm · 3 oz (85g), 1 Croissant

On a 100 g basis, this record has more protein than 27% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Sugar, Soybean Lecithin (Soy), with Mono-Diglycerides, Potassium Sorbate, Citric Acid, Natural and Artificial Flavors, Beta Carotene, Vitamin A Palmitate), Water, Whole Milk, Sugar, Yeast, Salt, Potassium Chloride, Calcium Propionate, (Preservative), Corn Starch, Enzyme.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
280calories
in 85 g
NutrientAmountDaily value
Protein6 g—
Carbohydrate35 g13%
Fat13 g17%
Fiber1 g4%
Total sugars5 g—
Sodium90 mg4%
Saturated fat3 g15%
Potassium70 mg1%
Calcium30 mg2%
Iron2.2 mg12%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 9%Carbs 50%Fat 42%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 4.3 g protein in 60.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Croissants, Low Sodium, Margarine, Round, Sliced, 4" x 2.2"FDC 2699578Apr 2024100 g3297.1 g106 mg
Croissants, Low Sodium, Margarine, Round, Sliced, 4" x 2.2"FDC 2683611Dec 2023100 g3297.1 g106 mg
Croissants, Low Sodium, Margarine, Round, Sliced, 4" x 2.2"FDC 2681716Dec 2023100 g3297.1 g106 mg
Croissants, Low Sodium, Margarine, Round, Sliced, 4" x 2.2"FDC 2558344Mar 2023100 g3297.1 g106 mg
Croissants, Low Sodium, Margarine, Round, Sliced, 4" x 2.2"FDC 2521354Mar 2023100 g3297.1 g106 mg
Croissants, Low Sodium, Margarine, Round, Sliced, 4" x 2.2"FDC 2459663Jun 2022100 g3297.1 g106 mg
Croissants, Low Sodium, Margarine, Round, Sliced, 4" x 2.2"FDC 2456796Jun 2022100 g3297.1 g106 mg
Croissants, Low Sodium, Margarine, Round, Sliced, 4"" x 2.2""FDC 2318215Feb 2022100 g—— g— mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 13 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy329 kcal1008
Protein7.06 g1003
Total lipid (fat)15.29 g1004
Carbohydrate, by difference41.18 g1005
Fiber, total dietary1.2 g1079
Sugars, Total5.88 g2000
Sugars, added4.7 g1235
Calcium, Ca35 mg1087
Iron, Fe2.59 mg1089
Potassium, K82 mg1092
Sodium, Na106 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated3.53 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253