Bread & wraps · Nutrition facts

Bake Crafters French Toast Sticks, Cinnamon (Approx. 135-140 Pieces), 3.75" X 1.33"

300 calories and 5 g of protein per 100 g. Reported fiber: 2 g.

Manufacturer labelLabel updated Jul 2024Bake Crafters

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French Toast Sticks, Cinnamon (approx. 135-140 pieces), 3.75" x 1.33"

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
00737410074436
Source record
USDA FDC 2701076
Publication date
Aug 2024
Manufacturer serving
100 grm · 3.52 oz (100g), 3 French Toast Sticks

On a 100 g basis, this record has more protein than 7% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Enriched Bread (Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Contains 2% or less of the following: Yeast, Soybean Oil, Salt, Calcium Propionate [Preservative], Monoglycerides, Datem, Grain Vinegar, Citric Acid, Spice & Coloring, Soy Lecithin), Water, Batter (Bleached Wheat Flour, Sugar, Modified Corn Starch, Contains 2% or less of the following: Cinnamon, Nutmeg, Egg, Skim Milk, Salt, Soybean Oil, Natural and Artificial Flavor, Leavening [Sodium Bicarbonate], Corn Syrup Solids, Modified Cellulose, Soy Lecithin), Soybean Oil, Cinnamon Sugar (Sugar, Cinnamon).

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
300calories
in 100 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate40 g15%
Fat14 g18%
Fiber2 g7%
Total sugars15 g—
Sodium310 mg13%
Saturated fat2 g10%
Potassium45 mg1%
Calcium59 mg5%
Iron1.6 mg9%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 7%Carbs 52%Fat 41%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 3.3 g protein in 66.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 13 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy300 kcal1008
Protein5 g1003
Total lipid (fat)14 g1004
Carbohydrate, by difference40 g1005
Fiber, total dietary2 g1079
Sugars, Total15 g2000
Sugars, added15 g1235
Calcium, Ca59 mg1087
Iron, Fe1.6 mg1089
Potassium, K45 mg1092
Sodium, Na310 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated2 g1258
Fatty acids, total trans0 g1257
Cholesterol20 mg1253