Bread & wraps · Nutrition facts

Bake Crafters Loaf, Whole Grain, Banana, Individually Wrapped

275 calories and 4.9 g of protein per 100 g. Reported fiber: 2 g.

Manufacturer labelLabel updated Apr 2024Bake Crafters

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Loaf, Whole Grain, Banana, Individually Wrapped

Source category
Bread
Nutrition basis
Per 100 g
Barcode / GTIN
00737410004372
Source record
USDA FDC 2699629
Publication date
Aug 2024
Manufacturer serving
102 grm · 3.6 oz (102g)

On a 100 g basis, this record has more protein than 7% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Flour Blend (Whole Grain Wheat Flour, Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sugar, Water, Egg, Soybean/Canola Oil, Banana Puree (Bananas, Ascorbic Acid), Invert Sugar, Egg Extender (Wheat Flour, Egg Yolk, Egg Solids, Soybean Oil, Guar Gum, Soy Lecithin, Salt, Sodium Bicarbonate, Annatto & Turmeric Oleoresin, Enzymes), Modified Food Starch, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Milk Whey, Wheat Gluten, Soy Flour, Salt, Emulsifiers (Sodium Stearoyl Lactylate, Propylene Glycol Monoesters, Monoglycerides), Soy Lecithin, Natural Banana Flavor, Softener (Powder Fruit Juice, Grain Dextrin, Vegetable Fiber)

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
281calories
in 102 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate51 g19%
Fat7 g9%
Fiber2 g7%
Total sugars26 g—
Sodium180 mg8%
Saturated fat1 g5%
Potassium115 mg2%
Calcium26 mg2%
Iron2 mg11%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 7%Carbs 71%Fat 22%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 3.6 g protein in 72.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Loaf, Whole Grain, Banana, Individually WrappedFDC 2699629Apr 2024100 g2754.9 g176 mg
Loaf, Whole Grain, Banana, Individually WrappedFDC 2684206Jan 2024100 g2754.9 g176 mg
Loaf, Whole Grain, Banana, Individually WrappedFDC 2558327Dec 2022100 g2754.9 g176 mg
Loaf, Whole Grain, Banana, Individually WrappedFDC 2457363Dec 2022100 g2754.9 g176 mg
Loaf, Whole Grain, Banana, Individually WrappedFDC 2443877Dec 2022100 g—— g— mg
Mini Loaf, Whole Grain, Banana, Individually WrappedFDC 2364074Sep 2022100 g2754.9 g176 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy275 kcal1008
Protein4.9 g1003
Total lipid (fat)6.86 g1004
Carbohydrate, by difference50 g1005
Fiber, total dietary2 g1079
Sugars, Total25.49 g2000
Sugars, added24.5 g1235
Calcium, Ca25 mg1087
Iron, Fe1.96 mg1089
Potassium, K113 mg1092
Sodium, Na176 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.98 g1258
Fatty acids, total trans0 g1257
Cholesterol29 mg1253