Bread & wraps · Nutrition facts

Banquet Pizza Meal, Frozen Meal, 6.25 oz

169 calories and 6.8 g of protein per 100 g. Reported fiber: 1.1 g.

Manufacturer labelLabel updated Jan 2026Banquet

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Banquet Pizza Meal, Frozen Meal, 6.25 oz.

Source category
Savoury Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00031000007096
Source record
USDA FDC 2754241
Publication date
Feb 2026
Manufacturer serving
177 grm · 1 Meal (177g)

On a 100 g basis, this record has more protein than 24% of 1,064 other complete bread & wraps profiles.

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What’s in it?

MAC AND CHEESE SAUCE: Cheese Sauce (Water, Cheddar Club Cheese [Pasteurized Cultured Milk, Salt, Enzymes, Annatto {Color}], Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheddar Cheese Flavor [Cheddar Cheese {Pasteurized Milk, Cultures, Salt, Enzymes}, Water, Lactic Acid, Yeast Extract, Salt, Disodium Phosphate, Sodium Citrate, Xanthan Gum], Salt, Sugar, Potassium Citrate, Xanthan Gum, Citric Acid, Guar Gum, Sunflower Oil, Beta Carotene [Color]), Cooked Enriched Macaroni (Water, Enriched Pasta [Durum Wheat Semolina, Niacin, Iron {Ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]) PIZZA: Crust ([Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Water, Dextrose, Vital Wheat Gluten, Baking Powder [Sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Soybean Oil, Yeast Blend [Yeast, Sorbitan Monostearate, May Contain Ascorbic Acid], Dough Conditioner [Wheat Flour, Salt, Soy Oil, L. Cysteine, Ascorbic Acid, Enzyme], Salt, Potassium Salt, Ascorbic Acid, Soy Flour, Cellulose, Corn Starch, Dicalcium Phosphate, Citric Acid, Sodium Bicarbonate, Calcium Stearate), Sauce (Water, Tomato Paste, Seasoning [Sugar, Salt, Onion Powder, Spice, Garlic Powder, Guar Gum, Xanthan Gum, Citric Acid, Potassium Sorbate {Preservative] Modified Corn Starch), Mozzarella Cheese Substitute (Water, Corn Oil and/or Soybean Oil, Casein, Modified Potato Starch, Whey, Nonfat Dry Milk, Natural Flavor, Sodium Aluminum Phosphate, Salt, Lactic Acid, Potassium Chloride, Sodium Phosphate, Citric Acid, Tricalcium Phosphate, Sorbic Acid, Vitamin and Mineral Supplement [Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin {Vitamin B2}, Pyridoxine Hydrochloride {Vitamin B6}, Cyanocobalamin {Vitamin B12}, Niacinamide {Vitamin B3}, Thiamine Mononitrate {Vitamin B1}, Vitamin A Palmitate], Xanthan Gum), Diced Fat Reduced Pepperoni (Pork, Beef, Water, Textured Vegetable Protein Product* [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {B1}, Pyridoxine Hydrochloride {B6}, Riboflavin {B2}, And Cyanocobalamin {B12}], Salt, Less than 2% Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid). *Ingredient Not Found In Regular Pepperoni. CONTAINS: MILK, SOY, WHEAT

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
299calories
in 177 g
NutrientAmountDaily value
Protein12 g—
Carbohydrate41 g15%
Fat9 g12%
Fiber1.9 g7%
Total sugars5 g—
Sodium690 mg30%
Saturated fat2.5 g12%
Potassium381 mg8%
Calcium181 mg14%
Iron2.5 mg14%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 16%Carbs 56%Fat 28%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 8 g protein in 118.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Banquet Pizza Meal, Frozen Meal, 6.25 oz.FDC 2754241Jan 2026100 g1696.8 g390 mg
Banquet Pizza Meal, Frozen Meal, 6.25 oz.FDC 2745595Sep 2025100 g—6.8 g390 mg
BANQUET Basic Pepperoni Pizza MealFDC 2744277Aug 2025100 g—6.8 g390 mg
Banquet Pizza Meal, Frozen Meal, 6.25 oz.FDC 2741688Jul 2025100 g—6.8 g390 mg
Banquet Pizza and Mac 'N Cheese, Frozen Meal, 6.25 oz.FDC 2716713Sep 2024100 g—6.8 g452 mg
Banquet Pizza and Mac 'N Cheese, Frozen Meal, 6.25 oz.FDC 2703252Mar 2024100 g—6.8 g452 mg
Banquet Pizza and Mac 'N Cheese, Frozen Meal, 6.25 oz.FDC 2692111Mar 2024100 g—6.8 g452 mg
BANQUET Basic Pepperoni Pizza Meal, 6.25 OZFDC 2518436Nov 2018100 g1696.8 g531 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 11 records.

All 18 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy169 kcal1008
Protein6.78 g1003
Total lipid (fat)5.08 g1004
Carbohydrate, by difference23.16 g1005
Fiber, total dietary1.1 g1079
Sugars, Total2.82 g2000
Calcium, Ca102 mg1087
Iron, Fe1.41 mg1089
Potassium, K215 mg1092
Sodium, Na390 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated1.41 g1258
Fatty acids, total monounsaturated1.41 g1292
Fatty acids, total polyunsaturated1.98 g1293
Fatty acids, total trans0 g1257
Cholesterol6 mg1253