Meals & sides · Nutrition facts

Fast Foods, Griddle Cake Sandwich, Egg, Cheese, and Bacon

272 calories and 12 g of protein per 100 g. Reported fiber: 0.8 g.

USDA SR LegacyPublished Apr 2019

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Fast foods, griddle cake sandwich, egg, cheese, and bacon

Source category
Fast Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 172058
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 71% of 1,416 other complete meals & sides profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
473calories
in 174 g
NutrientAmountDaily value
Protein20.9 g—
Carbohydrate45.6 g17%
Fat23 g29%
Fiber1.4 g5%
Total sugars16.6 g—
Sodium1,249 mg54%
Saturated fat7.2 g36%
Potassium275 mg6%
Calcium190 mg15%
Iron2.87 mg16%
Magnesium37 mg9%
Vitamin C3.1 mg3%
Vitamin D0.5 µg3%
Estimated energy from macros
Protein 18%Carbs 39%Fat 44%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 8.8 g protein in 73.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 77 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water45.85 g1051
Energy272 kcal1008
Energy1,137 kj1062
Protein12.03 g1003
Total lipid (fat)13.19 g1004
Ash2.73 g1007
Carbohydrate, by difference26.19 g1005
Fiber, total dietary0.8 g1079
Sugars, Total9.56 g2000
Sucrose5.22 g1010
Glucose3.13 g1011
Fructose0.11 g1012
Lactose0.73 g1013
Maltose0.38 g1014
Galactose0 g1075
Calcium, Ca109 mg1087
Iron, Fe1.65 mg1089
Magnesium, Mg21 mg1090
Phosphorus, P184 mg1091
Potassium, K158 mg1092
Sodium, Na718 mg1093
Zinc, Zn1.37 mg1095
Copper, Cu0.092 mg1098
Selenium, Se24.9 µg1103
Vitamin C, total ascorbic acid1.8 mg1162
Thiamin0.126 mg1165
Riboflavin0.3 mg1166
Niacin1.319 mg1167
Pantothenic acid0.522 mg1170
Vitamin B-60.083 mg1175
Folate, total61 µg1177
Folic acid30 µg1186
Folate, food31 µg1187
Folate, DFE82 µg1190
Choline, total76.3 mg1180
Vitamin B-120.4 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE63 µg1106
Retinol61 µg1105
Carotene, beta16 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta2 µg1120
Vitamin A, IU232 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin94 µg1123
Vitamin E (alpha-tocopherol)0.53 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units13 iu1110
Vitamin D (D2 + D3)0.3 µg1114
Vitamin K (phylloquinone)2 µg1185
Fatty acids, total saturated4.121 g1258
SFA 4:00.088 g1259
SFA 6:00.034 g1260
SFA 8:00.053 g1261
SFA 10:00.07 g1262
SFA 12:00.194 g1263
SFA 14:00.381 g1264
SFA 16:02.23 g1265
SFA 18:01.071 g1266
Fatty acids, total monounsaturated4.635 g1292
MUFA 16:10.315 g1275
MUFA 18:14.28 g1268
MUFA 20:10.04 g1277
MUFA 22:10.001 g1279
Fatty acids, total polyunsaturated1.331 g1293
PUFA 18:21.13 g1269
PUFA 18:30.128 g1270
PUFA 18:40 g1276
PUFA 20:40.061 g1271
PUFA 20:5 n-3 (EPA)0.001 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0.012 g1272
Fatty acids, total trans0.903 g1257
Cholesterol147 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058