Bread & wraps · Nutrition facts

Marie Callender's Chocolate Brownie Cream Pie, Thaw & Serve Frozen Dessert, 25 oz

449 calories and 5.1 g of protein per 100 g. Reported fiber: 1.7 g.

Manufacturer labelLabel updated Jan 2026Marie Callender's

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Marie Callender's Chocolate Brownie Cream Pie, Thaw & Serve Frozen Dessert, 25 oz.

Source category
Savoury Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00021131000677
Source record
USDA FDC 2753449
Publication date
Feb 2026
Manufacturer serving
118 grm · 1/6 pie (118g)

On a 100 g basis, this record has more protein than 8% of 1,064 other complete bread & wraps profiles.

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What’s in it?

Sugar, Soybean Oil and Hydrogenated Soybean Oil, Water, Milk, Wheat Flour, Nonfat Dry Milk, Cocoa Powder, Butter (Cream, Salt), Brownie Pieces (Sugar, Palm Oil, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Corn Syrup, Cocoa Processed with Alkali, Cocoa Powder, Eggs, Glycerin, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Natural Flavor, Salt), Palm Oil, Egg Yolks, Hydrogenated Palm Kernel Oil, Margarine (Palm Oil, Soybean Oil, Skim Milk, Buttermilk, Salt, Less than 2% of: Mono- And Diglycerides, Soy Lecithin, Vitamin A Palmitate, Beta Carotene [Color], Natural Flavor), High Fructose Corn Syrup, Contains less than 2% of: Cream, Semi-Sweet Chocolate Chip (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Modified Corn Starch, Salt, Corn Starch, Chocolate Liquor, Honey, Sodium Caseinate, Mono- And Diglycerides, Natural Flavors, Sodium Bicarbonate, Soy Lecithin, Whey, Sodium Phosphate, Sodium Alginate, Soybean Oil, Beta Carotene (Color), Dextrose, Guar Gum, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Dextrin. CONTAINS: EGG, MILK, SOY, WHEAT. THIS PRODUCT IS MANUFACTURED ON SHARED EQUIPMENT WITH PEANUT AND TREE NUT CONTAINING PRODUCTS.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
530calories
in 118 g
NutrientAmountDaily value
Protein6 g—
Carbohydrate49 g18%
Fat34 g44%
Fiber2 g7%
Total sugars35 g—
Sodium280 mg12%
Saturated fat19 g95%
Potassium210 mg4%
Calcium100 mg8%
Iron2.3 mg13%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 5%Carbs 37%Fat 58%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.3 g protein in 44.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Marie Callender's Chocolate Brownie Cream Pie, Thaw & Serve Frozen Dessert, 25 oz.FDC 2753449Jan 2026100 g4495.1 g237 mg
Marie Callender's Chocolate Brownie Cream Pie, Thaw and Serve, Frozen, 25 oz.FDC 2701742Nov 2023100 g4495.1 g229 mg
Marie Callender's Chocolate Brownie Cream Pie, Thaw and Serve, Frozen, 25 oz.FDC 2689267Nov 2023100 g4495.1 g229 mg
CHOCOLATE BROWNIE CREAM PIE, CHOCOLATE BROWNIE CREAMFDC 2573139Jun 2023100 g4495.1 g229 mg
CHOCOLATE BROWNIE CREAM PIE, CHOCOLATE BROWNIE CREAMFDC 2384176Nov 2022100 g4495.1 g229 mg
CHOCOLATE BROWNIE CREAM PIE, CHOCOLATE BROWNIEFDC 2279573Feb 2021100 g4495.1 g229 mg
CHOCOLATE BROWNIE CREAM PIE, CHOCOLATE BROWNIEFDC 2162856Feb 2021100 g4495.1 g229 mg
CHOCOLATE BROWNIE CREAM PIE, CHOCOLATE BROWNIEFDC 1733397Feb 2021100 g4495.1 g229 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 10 records.

All 19 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy449 kcal1008
Protein5.08 g1003
Total lipid (fat)28.81 g1004
Carbohydrate, by difference41.53 g1005
Fiber, total dietary1.7 g1079
Sugars, Total29.66 g2000
Sugars, added26.3 g1235
Calcium, Ca85 mg1087
Iron, Fe1.95 mg1089
Potassium, K178 mg1092
Sodium, Na237 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE46 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated16.1 g1258
Fatty acids, total monounsaturated5.93 g1292
Fatty acids, total polyunsaturated5.93 g1293
Fatty acids, total trans0.42 g1257
Cholesterol47 mg1253