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10.7 g more than your starting foodCompare these foodsBread & wraps · Nutrition facts
Marie Callenders Creamy Mushroom Chicken Pot Pie Drc
225 calories and 6 g of protein per 100 g. Reported fiber: 2 g.
Know what you’re comparing.
MARIE CALLENDERS Creamy Mushroom Chicken Pot Pie DRC
- Source category
- Savoury Bakery Products
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00021131506940
- Source record
- USDA FDC 2758564
- Publication date
- Apr 2026
- Manufacturer serving
- 200 grm · 1 Cup (200g)
On a 100 g basis, this record has more protein than 18% of 1,064 other complete bread & wraps profiles.
Compare with another foodWhat’s in it?
Filling: Water, Cooked Chicken (White Meat Chicken, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring), Carrots, Green Beans, Mushrooms, Soybean Oil, Contains 2% or less of: Modified Corn Starch, Nonfat Dry Milk, Mushroom Powder (Sugar, Salt, Powdered Mushroom, Chicken Fat, Corn Starch, Flavoring), Methylcellulose, Onions, Xanthan Gum, Salt, Guar Gum, Chardonnay Wine, Garlic, Canola Oil, Butter (Cream, Salt), Flavoring, Olive Oil. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color. CONTAINS: MILK, SOY, WHEAT.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
450calories
in 200 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 12 g | — |
| Carbohydrate | 41 g | 15% |
| Fat | 26 g | 33% |
| Fiber | 4 g | 14% |
| Total sugars | 4 g | — |
| Sodium | 630 mg | 27% |
| Saturated fat | 10 g | 50% |
| Potassium | 270 mg | 6% |
| Calcium | 40 mg | 3% |
| Iron | 1.6 mg | 9% |
| Magnesium | — | — |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 11%Carbs 37%Fat 52%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| MARIE CALLENDERS Creamy Mushroom Chicken Pot Pie DRCFDC 2758564 | Mar 2026 | 100 g | 225 | 6 g | 315 mg |
| Marie Callender's Creamy Mushroom Chicken Pot Pie, Frozen Meal, 15 OZFDC 2753367 | Nov 2023 | 100 g | — | 6 g | 315 mg |
| Marie Callender's Creamy Mushroom Chicken Pot Pie, Frozen Meal, 15 OZFDC 2701544 | Nov 2023 | 100 g | — | 6 g | 315 mg |
| Marie Callender's Creamy Mushroom Chicken Pot Pie, Frozen Meal, 15 OZFDC 2689397 | Nov 2023 | 100 g | — | 6 g | 315 mg |
| CREAMY MUSHROOM CHICKEN POT PIE, CREAMY MUSHROOM CHICKENFDC 2573186 | Jun 2023 | 100 g | 225 | 6 g | 315 mg |
| CREAMY MUSHROOM CHICKEN POT PIE, CREAMY MUSHROOM CHICKENFDC 2399347 | Nov 2022 | 100 g | 225 | 6 g | 315 mg |
| CREAMY MUSHROOM CHICKEN POT PIE TENDER WHITE MEAT CHICKEN, CREAMY MUSHROOM CHICKENFDC 2189512 | Nov 2021 | 100 g | 225 | 6 g | 315 mg |
| CREAMY MUSHROOM TENDER WHITE MEAT CHICKEN POT PIE, CREAMY MUSHROOMFDC 2124647 | Aug 2020 | 100 g | 225 | 6 g | 315 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 14 records.
All 18 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 225 kcal | 1008 |
| Protein | 6 g | 1003 |
| Total lipid (fat) | 13 g | 1004 |
| Carbohydrate, by difference | 20.5 g | 1005 |
| Fiber, total dietary | 2 g | 1079 |
| Sugars, Total | 2 g | 2000 |
| Calcium, Ca | 20 mg | 1087 |
| Iron, Fe | 0.8 mg | 1089 |
| Potassium, K | 135 mg | 1092 |
| Sodium, Na | 315 mg | 1093 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 18 µg | 1106 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 5 g | 1258 |
| Fatty acids, total monounsaturated | 2.25 g | 1292 |
| Fatty acids, total polyunsaturated | 5.5 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 10 mg | 1253 |
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